For an even richer flavor, consider using chicken broth instead of water. Feel free to add other vegetables, such as peas, carrots, or broccoli, to the soup mixture. To prevent the rice from becoming too soft, check for doneness after 1 hour and adjust baking time accordingly. Ensure the chicken is fully cooked to an internal temperature of 165°F (74°C) for food safety.
Busy Day Chicken Rice Casserole
-
PREP TIME10 mins
-
COOK TIME2 hrs
-
TOTAL TIME2 hrs 10 mins
-
SERVING8 People
-
VIEWS1.5K
A comforting and incredibly easy one-dish meal that's perfect for busy weeknights. Tender chicken simmers in a creamy, flavorful sauce with fluffy rice, creating a complete and satisfying dinner with minimal effort.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate28 g
-
Cholesterol73 mg
-
Fiber1 g
-
Protein31 g
-
Saturated Fat1 g
-
Sodium988 mg
-
Sugar2 g
-
Fat6 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View Preheat oven to 325 degrees F (165 degrees C).
02 Step
Recipe View In a large bowl, combine the mushroom soup, celery soup, water, rice, mushrooms, garlic powder, and black pepper. Mix well to ensure all ingredients are incorporated. (5 minutes)
03 Step
Recipe View Pour the mixture into a 9x13 inch baking dish, spreading it evenly across the bottom. (2 minutes)
04 Step
Recipe View Arrange the chicken breasts over the soup mixture. Sprinkle the dry onion soup mix evenly over the chicken. (3 minutes)
05 Step
Recipe View Cover the baking dish tightly with aluminum foil and bake in the preheated oven for 1 to 1 1/2 hours, or until the chicken is cooked through and no longer pink inside. (90 minutes)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
LATEST RECIPES
-
1 -
2 -
3 -
4 -
5
Mario Miller
May 26, 2025This is a great recipe for a busy weeknight! I love that it's all in one dish.
Donny Kirlin
Apr 30, 2025I added some frozen peas and carrots for extra veggies. It was a hit!
Madaline Hermiston
Aug 25, 2024I found that 1 hour and 15 minutes was the perfect baking time for my oven.
Vada Medhurst
Jun 1, 2023This recipe is so easy, even I can't mess it up! My kids love it!
Mandy Yost
Aug 4, 2022My family raved about this casserole! I will definitely be making it again.
Cheyenne Boehm
Apr 4, 2022I substituted brown rice and it turned out great, just needed to add a little more liquid and cook longer.
Shayna Dietrichanderson
Jan 25, 2022Next time I'll try adding some different spices, like paprika or thyme, to give it a little extra kick.
Nicolas Herman
Dec 18, 2021I used bone-in chicken thighs and it was delicious! The chicken was so moist and flavorful.