For a nuttier flavor, toast the pecans lightly before chopping. If you prefer a less sweet muffin, reduce the amount of brown sugar. These muffins freeze well. Store in an airtight container for up to 2 months. Consider adding a touch of orange zest to brighten the flavor.
Otho Damore
Dec 11, 2024I've made these muffins several times, and they always come out perfectly. The cranberries add a delicious tartness. - John B.
Mac Mclaughlin
Oct 1, 2024These are the best morning glory muffins I've ever had! They're moist, flavorful, and not too sweet. - Emily K.
Ole Reichert
Sep 5, 2024These muffins are amazing! My kids love them, and I feel good about giving them a healthy snack. - Sarah M.
Cornell Hickle
Jan 16, 2024Great recipe! Easy to follow and the muffins taste amazing. - David S.
Roderick Weimann
Oct 27, 2023I substituted the pecans with walnuts, and they were just as delicious! - Jessica P.
Alysson Hane
Sep 5, 2023I love that these muffins are made with whole wheat flour and flaxseed. They're a great way to start the day. - Michael L.