For the best flavor, chill the dressing in the refrigerator for at least 30 minutes before serving. This allows the flavors to meld together beautifully. Adjust the sweetness to your liking by adding more or less sugar. Honey or maple syrup can be used as alternative sweeteners. If you prefer a vegan dressing, substitute the plain yogurt with a plant-based yogurt alternative, such as almond or soy yogurt.
Beautiful Blackberry Balsamic Dressing
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PREP TIME10 mins
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COOK TIME0 mins
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TOTAL TIME10 mins
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SERVING10 People
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VIEWS28
Transform your salads into vibrant culinary experiences with this dazzling Blackberry Balsamic Dressing. The jewel-toned dressing not only delights the palate but also elevates the visual appeal of any dish. Perfect for drizzling over fresh greens, grilled chicken, or even a scoop of vanilla ice cream for a surprising twist!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate7 g
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Cholesterol1 mg
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Fiber1 g
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Protein1 g
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Saturated Fat0 g
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Sodium15 mg
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Sugar6 g
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Fat0 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
5 mins
Combine blackberries and balsamic vinegar in a blender. Pulse until completely smooth. (5 minutes)
02
Step
10 mins
Strain the blackberry mixture through a fine-mesh strainer into a bowl to remove the seeds, resulting in a silky-smooth texture. (10 minutes)
03
Step
5 mins
In the bowl with the strained blackberry mixture, whisk in the plain yogurt and sugar until fully incorporated and smooth. (5 minutes)
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RECIPE REVIEWS
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Please Rate
Norbert Bradtke
May 13, 2025I tried this dressing on my kale salad, and it was a game-changer. So easy to make and tastes gourmet!
Weldon Roob
May 12, 2025This dressing is absolutely divine! The combination of sweet blackberries and tangy balsamic is perfect.
Mary Ledner
Apr 15, 2025The straining step is key! It makes the dressing so smooth and luxurious. Will definitely make again.