For a spicier kick, add a pinch of red pepper flakes to the turkey mixture. Feel free to substitute ground turkey or chicken for the chopped turkey meat. If you don't have English muffins, use baguette slices or any other sturdy bread. Garnish with sesame seeds for extra flavor
Asian Turkey Barbecue on Sesame Scallion Toasts
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PREP TIME15 mins
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COOK TIME10 mins
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TOTAL TIME25 mins
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SERVING4 People
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VIEWS105
Transform leftover turkey into an exciting Asian-inspired treat! Hoisin and barbecue sauces mingle with ginger and sesame, creating a savory and slightly sweet topping for crisp sesame scallion toasts. This recipe is so good, you might just cook a turkey for the leftovers!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate42 g
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Cholesterol80 mg
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Fiber1 g
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Protein36 g
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Saturated Fat3 g
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Sodium785 mg
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Sugar10 g
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Fat14 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat the broiler.
02
StepIn a large saucepan over medium heat, whisk together hoisin sauce, barbecue sauce, ginger, and 1 tablespoon sesame oil. (2 minutes)
03
StepMix in turkey, salt, pepper, and half of the green onions, gently tossing until all ingredients are well blended. Cook for approximately 10 minutes, stirring occasionally, until heated through. (10 minutes)
04
StepIn a small bowl, mix the remaining sesame oil and remaining green onions.
05
StepBrush the cut sides of the English muffins lightly with the sesame-scallion mixture. Place the muffin halves face up on a medium baking sheet.
06
StepBroil English muffins for 2 minutes, or until lightly toasted. Watch carefully to prevent burning. (2 minutes)
07
StepRemove from heat and generously top with the turkey mixture. Serve warm immediately.
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RECIPE REVIEWS
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Alisa Rutherford
Jun 6, 2025This recipe is amazing! I never thought leftover turkey could taste so good.
Jerrell Mueller
Jan 20, 2025My family loved these toasts. They were so easy to make and packed with flavor.
Missouri Baumbach
Dec 16, 2024I substituted chicken for turkey and it was still delicious!
Lew Hyatt
Oct 5, 2024I added a little sriracha to the sauce for extra heat. It was a hit!
Emily Schinner
Sep 7, 2024I used gluten-free English muffins, and they worked perfectly.
Vladimir Kris
Aug 10, 2024I will definitely be making this again. Thank you for the great recipe!