For an extra layer of flavor, consider adding a streusel topping made with flour, butter, and sugar. Storing the coffee cake covered will maintain its moist texture for several days. Serve warm with a dollop of whipped cream or a scoop of vanilla ice cream for an extra special treat.
Miguel Dare
Jun 25, 2025This recipe is a keeper! My family devoured it in one sitting.
Prudence Stark
Jun 24, 2025So easy to make, even for a beginner baker like me!
Amiya Klocko
Jun 24, 2025The perfect balance of spices makes this coffee cake incredibly flavorful.
Jerrell Mann
May 11, 2025I added walnuts to the batter, and it was amazing!