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Total 1.5K Recipes
Bean and Kale Ragu
Transport yourself to a sun-drenched Italian countryside with this vibrant and hearty ragu. Tender kale and creamy cannellini beans simmer in a rich tomato and herb-infused broth, creating a comforting and flavorful vegetarian delight.
Thanksgiving Beets
Elevate your Thanksgiving table with these glistening, jewel-toned beets, bathed in a warm spice-infused glaze. This vibrant side dish offers a delightful balance of earthy sweetness and tangy brightness, perfect to enjoy now or prepare ahead.
Chef John's Boston Baked Beans
A timeless classic, these Boston Baked Beans are a sweet, savory, and smoky delight. Slow-baked to perfection, the beans become incredibly tender and infused with the rich flavors of molasses, brown sugar, and bacon. Perfect as a hearty side dish or a comforting main course.
Southern Fried Green Beans
Transform humble green beans into a delectable side dish with crispy bacon and a hint of sweetness. These Southern Fried Green Beans deliver a comforting, rich flavor in just minutes, making them an instant crowd-pleaser.
Stir Fried Snow Peas and Mushrooms
Crisp snow peas and earthy mushrooms, quickly stir-fried and kissed with the savory sweetness of teriyaki, make this a delightful and speedy side dish. Perfect alongside grilled fish, roasted chicken, or as part of a vibrant vegetarian meal.
Saffron Rice
Transport yourself to a sun-drenched spice market with this aromatic and flavorful saffron rice. Infused with the delicate fragrance of saffron, enriched with the subtle sweetness of caramelized onion, this dish is a celebration of simple ingredients transformed into culinary gold.
Ann's Rice Pilaf
Transform ordinary rice into an extraordinary side dish with this endlessly adaptable pilaf. Perfect for weeknight dinners or large gatherings, this recipe invites you to explore a world of flavors with its customizable seasoning options.
Cabbage and Pasta
A delightfully simple and satisfying pasta dish where tender cabbage and fragrant garlic meet perfectly cooked farfalle. Ideal as a vibrant side or a comforting main course, ready in under 30 minutes!
Baked Stuffed Tomatoes
Celebrate summer's bounty with these delightful baked stuffed tomatoes, a simple yet elegant dish perfect as a light lunch, side, or vegetarian main course. Juicy tomatoes are transformed into savory vessels filled with a flavorful mixture of crispy bacon, vibrant green pepper, and nutty Parmesan, all topped with a delightful crunch.
Carrot, Tomato, and Spinach Quinoa Pilaf
A vibrant and nourishing pilaf, this dish elevates humble quinoa with the bright flavors of fresh vegetables. Lightly cooked to retain their texture and nutrients, the carrots, tomatoes, and spinach create a symphony of flavors that is both satisfying and healthful. Perfect as a side or a light meal.
Creole Black-Eyed Peas and Rice
Embark on a culinary journey to the heart of Louisiana with this vibrant Creole-inspired dish. Savory ground beef mingles with aromatic vegetables and fluffy rice, all infused with the distinctive flavors of Creole seasoning. A comforting and satisfying meal that's both quick to prepare and bursting with flavor!
Bacon and Parmesan Penne Pasta
Indulge in the creamy, savory delight of Bacon and Parmesan Penne Pasta. This simple yet satisfying dish combines perfectly cooked penne with crispy bacon, aromatic onions, and the rich, nutty flavor of Parmesan cheese. Ready in under 30 minutes, it's a weeknight winner that's sure to become a family favorite!
Avocado Stuffed Yams
Experience a delightful culinary contrast with these Avocado Stuffed Yams. Sweet, tender yams are generously crowned with a vibrant, cool, and spicy avocado topping, creating a symphony of flavors and textures that will tantalize your taste buds.
Baked Fennel with Parmesan
Transform humble fennel bulbs into a creamy, cheesy masterpiece. This baked fennel dish, enriched with crème fraîche and Parmesan, offers a luxurious counterpoint to bright, acidic flavors, making it an impeccable partner for tomato-based Italian feasts or simply a delightful side on its own.
Easy Artichoke Pasta
This simple yet elegant pasta dish features tender artichoke hearts infused with garlic and basil, creating a burst of Mediterranean flavor in every bite. A quick and satisfying meal perfect for any occasion.
Green Beans for a Special Occasion
Elevate simple green beans to an elegant side dish with toasted pine nuts and aromatic garlic. Perfect for adding a touch of sophistication to any meal, from weeknight dinners to festive gatherings.
Persian Rice
Experience the allure of Persian cuisine with this aromatic rice dish, featuring a golden crust of potatoes and the delicate fragrance of saffron. This method offers a relaxed approach to perfect rice, inviting intuition over rigid precision.
Oven Baked Rice
Discover the simple elegance of oven-baked rice, a hands-off method that transforms humble grains into a fluffy and flavorful side dish. Perfect for weeknight dinners or elegant gatherings, this recipe is easily adaptable and consistently delicious.
Cornmeal Mush
Embrace the comforting simplicity of Cornmeal Mush, a culinary chameleon that transforms from a warm, breakfast porridge to a savory side dish with ease. This foundational recipe unlocks a world of possibilities, limited only by your imagination.
Fideo
A comforting and versatile side dish, Fideo transforms simple ingredients into a flavorful experience. Toasted pasta simmers in a rich tomato sauce, infused with the warmth of chili powder and cumin. Perfect as a substitute for rice or alongside your favorite protein.