Hudson Donnelly

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

5 RECIPES

Frangipane Strawberry Shortcake

5 / 5 ( 3 Ratings)

Experience the delightful marriage of sweet strawberries and nutty frangipane in this exquisite shortcake. A sophisticated twist on a classic, it's destined to become a cherished favorite.

Japanese-Style Rolled Omelet (Tamagoyaki)

4.3 / 5 ( 4 Ratings)

Embark on a culinary journey to Japan with this simplified Tamagoyaki recipe! Achieve a delightful, tender, and moist rolled omelet without specialized equipment. This accessible version of the classic dish delivers an authentic taste of Japan in your own kitchen.

Wildflower Honey Cake

4.3 / 5 ( 7 Ratings)

Experience the taste of sunshine with this Wildflower Honey Cake, a simple yet sophisticated dessert that celebrates the delicate sweetness of wildflower honey. Topped with a luscious toasted honey syrup, this cake offers a depth of flavor far beyond the ordinary.

Peanut Butter Banana Muffins

4.6 / 5 ( 14 Ratings)

Elevate your baking game with these exquisite Peanut Butter Banana Muffins, where the comforting duo of peanut butter and banana meets the delightful surprise of chocolate. Topped with a luscious piped peanut butter icing, these muffins are as beautiful to look at as they are to devour. Prepare for a symphony of flavors and textures that will redefine your muffin experience.

Chickpea Salad with Red Onion and Tomato

4.7 / 5 ( 285 Ratings)

A vibrant and refreshing Chickpea Salad that sings with Mediterranean flavors. Crisp red onion, juicy tomato, and herbaceous parsley mingle with tender chickpeas, all brought together by a zesty lemon-garlic vinaigrette. Perfect as a light lunch, a side dish, or a flavorful addition to any picnic or potluck.