For a richer flavor, use whole milk or a barista-style oat milk. Adjust the amount of peanut butter syrup to your preference. If you prefer a less sweet drink, reduce the amount or omit it altogether. If you don't have an immersion blender or hand mixer, you can use a whisk, but it will require significantly more effort and time to achieve the desired foam consistency. For a vegan option, use a non-dairy milk alternative and ensure your sugar is vegan-friendly. Experiment with different flavored syrups to create your own unique whipped coffee variations.
Whipped Peanut Butter Iced Coffee
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PREP TIME10 mins
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COOK TIME0 mins
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TOTAL TIME10 mins
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SERVING1 People
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VIEWS9
Elevate your iced coffee game with this decadent Whipped Peanut Butter creation. A dreamy cloud of peanut butter-infused coffee foam sits atop a refreshing, subtly sweet milk base. It's a simple yet luxurious treat, perfect for a slow morning or an afternoon pick-me-up.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate28 g
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Cholesterol20 mg
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Fiber1 g
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Protein10 g
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Saturated Fat3 g
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Sodium147 mg
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Sugar24 g
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Fat5 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
2 mins
In a small bowl, combine the milk, powdered peanut butter, and peanut butter syrup. Stir well until the peanut butter powder is fully dissolved. (2 minutes)
02
Step
1 mins
Fill a tall glass with ice cubes. Pour the peanut butter milk mixture over the ice. (1 minute)
03
Step
1 mins
In a separate, tall container (a mason jar or beaker works well), combine the boiling water, instant coffee granules, and white sugar. (1 minute)
04
Step
3 mins
Using an immersion blender or a hand mixer, whip the coffee mixture until it transforms into a light, airy, and foamy cloud. This should take about 2-3 minutes. The foam should be thick enough to hold its shape briefly.
05
Step
1 mins
Gently spoon or pour the whipped peanut butter coffee foam over the milk mixture in the glass. (1 minute)
06
Step
1 mins
Serve immediately and enjoy the delightful combination of creamy milk and fluffy, peanut butter-flavored coffee. (1 minute)
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RECIPE REVIEWS
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Please Rate
Sophia Larson
Jul 1, 2025I tried it with almond milk, and it was delicious!
Mollie Keebler
Jun 30, 2025I love the peanut butter flavor! It's the perfect afternoon pick-me-up.
Shanny Wiegand
Jun 30, 2025This is my new favorite coffee drink!
Pauline Stehr
Jun 30, 2025My immersion blender made this so easy to make.
Melvina Bartellheaney
Jun 28, 2025This recipe is amazing! The whipped coffee is so light and airy.
Ephraim Simonisritchie
Jun 25, 2025So delicious! I add a little bit of cocoa powder on top.