For a richer flavor, consider using a high-quality aged cheddar. To avoid a soggy salad, ensure the broccoli and cauliflower are thoroughly dried after washing. If you prefer a sweeter dressing, add a touch more sugar to taste. This salad is also delicious with the addition of sunflower seeds or dried cranberries for added texture and flavor.
Vegetarian Bodacious Broccoli Salad
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PREP TIME15 mins
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COOK TIME10 mins
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TOTAL TIME25 mins
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SERVING12 People
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VIEWS19
A vibrant medley of fresh broccoli and cauliflower, studded with savory vegetarian bacon and sharp cheddar, all harmonized by a tangy red wine vinaigrette. This salad is a symphony of textures and flavors that will tantalize your taste buds.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate8 g
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Cholesterol21 mg
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Fiber2 g
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Protein6 g
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Saturated Fat4 g
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Sodium422 mg
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Sugar4 g
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Fat9 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
10 mins
Prepare the Vegetarian Bacon: In a large skillet over medium-high heat, cook the vegetarian bacon strips until evenly browned and crispy (about 8-10 minutes). Remove from skillet, drain excess fat, and crumble into small pieces.
02
Step
5 mins
Combine the Salad Base: In a large bowl, gently mix together the chopped broccoli, cauliflower, shredded Cheddar cheese, finely chopped red onion, and crumbled vegetarian bacon.
03
Step
5 mins
Whisk the Dressing: In a separate bowl, whisk together the light mayonnaise, plain yogurt, red wine vinegar, sugar, ground black pepper, salt, and fresh lemon juice until the dressing is smooth and creamy.
04
Step
30 mins
Dress and Chill: Pour the dressing over the broccoli mixture and toss gently to combine, ensuring all ingredients are evenly coated. Cover the bowl tightly and refrigerate for at least 30 minutes to allow the flavors to meld. For optimal flavor, chill for 1-2 hours before serving.
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Kamren Rohan
Jun 20, 2025I made this for a BBQ, and it was gone in minutes! I used a mix of cheddar and Monterey Jack cheese, and it was delicious.
Aryanna Robelkuhlman
Apr 24, 2025This salad was a huge hit at our potluck! Everyone loved the tangy dressing and the crispy bacon.
Lexi Goyette
Apr 16, 2025Easy to make and so tasty! I added some toasted pecans for extra crunch, and it was amazing.
Beth Feest
Apr 11, 2025I'm not usually a fan of broccoli salad, but this recipe changed my mind. The cauliflower adds a nice crunch, and the dressing is perfectly balanced.