Alyson's Broccoli Salad

Broccoli Salad

Alyson's Broccoli Salad

Alyson's Broccoli Salad
  • PREP TIME
    15 mins
  • COOK TIME
    15 mins
  • TOTAL TIME
    30 mins
  • SERVING
    6 People
  • VIEWS
    5.3K

Prepare to convert even the staunchest broccoli skeptics with this vibrant and flavorful salad. Perfect for potlucks, picnics, or as a delightful side dish, it’s best made a day in advance to allow the flavors to harmonize and deepen.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    24 g
  • Cholesterol
    31 mg
  • Fiber
    4 g
  • Protein
    13 g
  • Saturated Fat
    8 g
  • Sodium
    584 mg
  • Sugar
    14 g
  • Fat
    48 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 15 mins Prepare the Bacon (15 minutes): In a large skillet, cook bacon over medium heat until crispy. Remove bacon and drain on paper towels. Once cooled, crumble and set aside.

Image Step 02
02 Step

Recipe View 10 mins Combine the Base (10 minutes): In a large bowl, combine broccoli florets, red onion, and golden raisins.

Image Step 03
03 Step

Recipe View 5 mins Make the Dressing (5 minutes): In a small bowl, whisk together white wine vinegar, sugar, and mayonnaise until smooth.

Image Step 04
04 Step

Recipe View 2 hrs Marinate (at least 2 hours, ideally overnight): Pour dressing over the broccoli mixture and toss gently to coat. Cover and refrigerate for at least two hours, or preferably overnight, to allow the flavors to meld.

Image Step 05
05 Step

Recipe View 5 mins Final Touches (5 minutes): Just before serving, toss the salad with the crumbled bacon and sunflower seeds. Serve chilled.

For a tangier flavor, try using apple cider vinegar instead of white wine vinegar.
Toast the sunflower seeds for a nuttier taste and enhanced crunch.
If you prefer a sweeter salad, add an extra tablespoon of sugar to the dressing.
Consider adding other ingredients like shredded cheddar cheese, dried cranberries, or chopped pecans for added flavor and texture.

Leanne Kuhicgorczany

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.8/ 5 ( 1.8K Ratings)
Total Reviews: (3)

  • Jamal Schoen

    Apr 11, 2025

    I substituted the sugar with honey and it was still delicious.

  • Kendall Beckermayer

    Jan 31, 2025

    This recipe is a potluck staple for me. It's always a hit!

  • Edd Aufderhar

    Dec 6, 2022

    I usually hate broccoli salad, but this one is amazing! The bacon and sunflower seeds add the perfect amount of crunch.

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