For a richer flavor, use heavy cream instead of milk, or substitute half-and-half for some of the milk. Experiment with different extracts, such as almond, lemon, or orange. Garnish with fresh berries, toasted nuts, or a drizzle of chocolate sauce before serving. To make rice pudding, stir in 1/2 cup cooked rice, 1 tablespoon butter, and 1/4 teaspoon ground cinnamon after removing from the heat.
Vanilla Blancmange
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PREP TIME5 mins
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COOK TIME10 mins
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TOTAL TIME1 hrs 15 mins
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SERVING4 People
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VIEWS12
A classic, creamy canvas for your culinary imagination! This elegant pudding, with its delicate vanilla notes, is the perfect foundation for countless flavor adventures. From comforting rice pudding to sophisticated almond creations, let your creativity guide you.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate36 g
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Cholesterol10 mg
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Fiber0 g
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Protein4 g
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Saturated Fat2 g
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Sodium123 mg
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Sugar31 g
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Fat2 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
2 mins
In a medium saucepan, whisk together the sugar, cornstarch, and salt until well combined. (2 minutes)
02
Step
3 mins
Gradually pour in the milk, whisking constantly to prevent lumps from forming. (3 minutes)
03
Step
8 mins
Place the saucepan over low heat and bring the mixture to a gentle simmer, stirring continuously. (8 minutes)
04
Step
5 mins
Continue to cook, stirring constantly, for 5 minutes, or until the mixture has thickened to a smooth, pudding-like consistency. (5 minutes)
05
Step
1 mins
Remove from heat and stir in the vanilla extract. (1 minute)
06
Step
2 mins
Pour the blancmange into four individual ramekins or custard cups. (2 minutes)
07
Step
1 mins
Cover with plastic wrap, pressing it directly onto the surface of the pudding to prevent a skin from forming. (1 minute)
08
Step
1 hrs
Refrigerate for at least 1 hour, or until completely chilled and set. (60 minutes)
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RECIPE REVIEWS
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Please Rate
Oral Schumm
Jun 30, 2025Simple, elegant, and endlessly customizable. A definite keeper!
Jocelyn Hills
Jun 25, 2025My kids loved this! It's a great alternative to store-bought pudding.
Camryn Okeefe
Jun 22, 2025I added almond extract and topped it with raspberries – delicious!
Angelina Mills
Jun 19, 2025This recipe is so easy to follow, and the results are fantastic!