For a smoother salsa, consider using a food processor to pulse the ingredients briefly. Adjust the amount of jalapeño to your preferred spice level. Remember, you can always add more, but you can't take it away! If you don't have a grill, you can use a grill pan on your stovetop or even broil the mango in the oven. Fresh ginger can be substituted for ground ginger. Use about 1 teaspoon of finely grated fresh ginger. Consider adding other fruits like pineapple or peaches for a different flavor profile.
Tropical Salsa with Grilled Mango
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PREP TIME20 mins
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COOK TIME8 mins
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TOTAL TIME28 mins
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SERVING6 People
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VIEWS12
Escape to the tropics with this vibrant salsa, where the smoky sweetness of grilled mango dances with the zesty flavors of lime, red onion, and a hint of jalapeño. It's the perfect accompaniment to grilled proteins or a delightful topping for tacos and salads.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate10 g
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Fiber1 g
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Protein0 g
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Saturated Fat0 g
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Sodium195 mg
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Sugar7 g
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Fat2 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
5 mins
Preheat an outdoor grill to high heat. (5 minutes)
02
Step
2 mins
In a mixing bowl, gently toss the mango slices with olive oil to ensure even coating. (2 minutes)
03
Step
1 mins
Lightly oil the grill grate. Place the mango slices on the hot grill, being careful not to overcrowd. (1 minute)
04
Step
8 mins
Grill for 4 minutes on each side, or until the mango is beautifully browned and has distinct grill marks. (8 minutes)
05
Step
5 mins
Remove the mango from the grill and let it cool slightly. Then, dice it into small, even cubes. (5 minutes)
06
Step
3 mins
Transfer the diced mango to a mixing bowl. Add the red onion, red bell pepper, jalapeño, lime juice, sugar, salt, and ginger. (3 minutes)
07
Step
2 mins
Gently stir all the ingredients together until well combined. (2 minutes)
08
Step
1 mins
Serve immediately at room temperature, chill until ready to serve for a refreshing treat, or gently warm in a nonstick skillet for a unique flavor dimension. (1 minute)
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RECIPE REVIEWS
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Aiyana Mosciski
Jun 23, 2025I love the balance of sweet, spicy, and tangy in this salsa. It's so versatile and goes well with everything!
Brennon Bednar
Jun 21, 2025I was skeptical about grilling the mango, but it really made a difference. This is my new go-to salsa recipe!
Elisha Dickinson
Jun 13, 2025Easy to follow recipe and the results were delicious. I'll definitely be making this again.
Freeda Spencer
May 28, 2025I made this for a party and everyone raved about it. I added a little cilantro and it was perfect!
Jalen Towne
May 25, 2025This salsa is amazing! The grilled mango adds such a unique flavor. I served it with grilled salmon and it was a huge hit!