For a richer flavor, consider browning the sliced frankfurters in a skillet with a little olive oil before adding them to the casserole. Adjust the amount of brown sugar to your liking. If you prefer a less sweet casserole, start with 1/4 cup and add more to taste. Feel free to experiment with different types of beans. Kidney beans, pinto beans, or cannellini beans would all be delicious additions or substitutions. A pinch of smoked paprika can add a lovely smoky depth to the casserole. Serve with a side of crusty bread or cornbread for soaking up the delicious sauce.
Three Bean Casserole
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PREP TIME15 mins
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COOK TIME1 hrs
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TOTAL TIME1 hrs 15 mins
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SERVING8 People
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VIEWS169
Elevate your casual dining with this comforting and flavorful Three Bean Casserole. A symphony of textures and tastes, this dish combines savory frankfurters with a trio of beans in a tangy, subtly sweet sauce. Perfect for family gatherings or a hearty weeknight meal.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate38 g
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Cholesterol40 mg
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Fiber7 g
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Protein16 g
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Saturated Fat7 g
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Sodium1246 mg
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Sugar11 g
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Fat18 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat oven to 350 degrees F (175 degrees C). (5 minutes)
02
StepIn a large bowl, gently combine the sliced frankfurters, pork and beans, butter beans, chili beans, and chopped onion. (5 minutes)
03
StepIn a separate small bowl, whisk together the brown sugar, dried oregano, and white vinegar until well combined. Pour this mixture over the bean and frankfurter mixture in the large bowl. Gently stir to ensure all ingredients are evenly coated. (3 minutes)
04
StepTransfer the mixture to a lightly greased 9x13-inch baking dish, spreading it evenly. (2 minutes)
05
StepBake uncovered in the preheated oven for 1 hour, or until the casserole is heated through, bubbly around the edges, and the sauce has thickened slightly. (60 minutes)
06
StepLet the casserole rest for 5-10 minutes before serving. This allows the flavors to meld further and the sauce to thicken slightly more.
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Elsa Koch
Jan 8, 2025I substituted vegetarian sausage for the frankfurters, and it worked great!
Camille Price
Sep 19, 2024My husband loved this! I'll definitely make it again.
Antonina Littel
Aug 21, 2024So easy to make, and the kids loved it!
Freda Murphy
May 21, 2024A great recipe to use up leftover beans in the pantry.
Cedrick Blanda
Mar 23, 2024I added a little barbecue sauce, and it was amazing!
Alfreda Ondricka
Feb 12, 2024I thought it was too sweet, so I reduced the amount of brown sugar.
Ally Yost
Dec 6, 2023This was a hit at our family picnic! Everyone loved it.