For an extra layer of flavor, consider adding a pinch of nutmeg or a dash of hot sauce to the batter. This casserole pairs perfectly with grilled meats or roasted vegetables. To prevent over-browning, tent the casserole with foil during the last 15 minutes of baking if needed.
Awesome and Easy Creamy Corn Casserole
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PREP TIME10 mins
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COOK TIME45 mins
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TOTAL TIME55 mins
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SERVING8 People
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VIEWS12.0K
Indulge in this luscious corn casserole, a delightful fusion of corn soufflé's airy texture and sweet corn pudding's comforting warmth. Simple to create, yet utterly irresistible!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate43 g
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Cholesterol95 mg
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Fiber4 g
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Protein7 g
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Saturated Fat12 g
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Sodium501 mg
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Sugar11 g
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Fat23 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 350 degrees F (175 degrees C). Grease a 9x9-inch baking dish. (5 minutes)
02 Step
Recipe View 10 mins In a medium bowl, combine whole kernel corn, creamed corn, cornbread mix, sour cream, melted butter, and eggs. Mix until well combined. (10 minutes)
03 Step
Recipe View 2 mins Spoon the mixture into the prepared baking dish, spreading evenly. (2 minutes)
04 Step
Recipe View 45 mins Bake in the preheated oven until the top is golden brown and a toothpick inserted in the center comes out clean, approximately 45 minutes. (45 minutes)
05 Step
Recipe View 5 mins Let cool slightly before serving. Enjoy! (5 minutes)
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Myrna Johnson
Sep 13, 2024I added a can of diced green chilies for a little kick, and it was amazing!
Peyton Lindgren
Jul 2, 2024The texture is perfect – creamy and moist. It's a great side dish for any meal.
Gilberto Hahn
Oct 26, 2023I've made this for potlucks and holiday dinners, and it's always a hit. Highly recommend!
Nils Ruecker
Sep 18, 2021This recipe is a lifesaver! It's so easy to throw together, and everyone always raves about it.