For an extra layer of flavor, consider adding a splash of rice vinegar or a dash of red pepper flakes to the tahini sauce. If you prefer a thicker sauce, create a slurry of flour and cold water before whisking it into the tahini mixture. Garnish with sesame seeds and chopped green onions for an appealing presentation. Serve over a bed of fluffy couscous or your favorite noodles for a complete meal.
Tahini Chicken
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PREP TIME10 mins
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COOK TIME10 mins
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TOTAL TIME20 mins
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SERVING2 People
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VIEWS298
Embark on a culinary adventure with Tahini Chicken, a symphony of Asian and Mediterranean flavors. This quick and extraordinary dish features creamy tahini, transforming ordinary chicken into an unforgettable experience. Perfect served over couscous or noodles, it’s a delightful twist on classic comfort food.
Ingridients
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Nutrition
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Carbohydrate24 g
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Cholesterol77 mg
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Fiber3 g
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Protein34 g
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Saturated Fat5 g
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Sodium1619 mg
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Sugar9 g
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Fat22 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 0 mins In a pot, bring water and bouillon cube to a boil until the bouillon is fully dissolved. Reduce heat to low. Whisk in the tahini, soy sauce, honey, garlic, and ginger until the mixture is smooth and well combined. Keep the sauce warm over low heat.
02 Step
Recipe View 7 mins In a separate skillet, melt butter over medium heat. Add the chicken and cook, stirring occasionally, until it is no longer pink in the center and is cooked through. Ensure the internal temperature reaches at least 165 degrees F (74 degrees C).
03 Step
Recipe View 2 mins Gradually whisk flour into the tahini sauce until it thickens to your desired consistency. Add the cooked chicken to the tahini sauce, tossing to ensure each piece is thoroughly coated.
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Maxie Pfeffer
Apr 24, 2025I added a bit of sriracha for a spicy kick, and it was absolutely delicious!
Tomas Jerde
Nov 17, 2024My family loved this! It's a great way to introduce new flavors to picky eaters.
Ernest Howell
Jan 16, 2024This recipe is a lifesaver on busy weeknights! The tahini sauce is so flavorful and unique.