For a more intense color, use gel food coloring instead of liquid. Make sure not to overfill the cupcake liners, as the batter will rise during baking. For easier handling, use piping bags instead of plastic bags for the colored batter. Experiment with different flavor extracts to customize the taste.
Sweetheart Cupcakes
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PREP TIME20 mins
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COOK TIME20 mins
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TOTAL TIME1 hrs 40 mins
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SERVING24 People
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VIEWS691
Elevate your cupcake game with these delightful treats! Swirls of color create a beautiful, layered effect, perfect for any celebration – or just because. Customize the hues to match your occasion and prepare to impress!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate17 g
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Fiber0 g
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Protein1 g
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Saturated Fat1 g
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Sodium149 mg
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Sugar12 g
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Fat5 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat oven to 350 degrees F (175 degrees C). Line a standard muffin tin with paper cupcake liners. (Prep time: 5 minutes)
02 Step
Recipe View In a large bowl, combine cake mix, water, vegetable oil, and egg whites. Beat on low speed for 30 seconds, then on medium speed for 2 minutes, until smooth and well combined. (Mixing time: 3 minutes)
03 Step
Recipe View Divide the batter, add the food coloring and raspberry oil, then put the red and pink batters separately into plastic bags. (Preparation time: 5 minutes)
04 Step
Recipe View Cut a small corner off the bag with the red batter, stick the open tip into the center of each cup of white batter and squeeze in about two tablespoons of red batter.
05 Step
Recipe View Cut a corner off the bag with the pink batter, stick the open tip into the center of the red batter and squeeze about 1 tablespoon pink batter into each cup.
06 Step
Recipe View Bake in the preheated oven until a toothpick inserted into the center comes out clean, approximately 15-20 minutes. (Bake time: 15-20 minutes)
07 Step
Recipe View Let the cupcakes cool completely before frosting. (Cooling time: 30 minutes)
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RECIPE REVIEWS
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Please Rate
Enid Tromp
Jan 1, 2024I added a few drops of almond extract to the batter and it tasted amazing!
Adrien Stokes
Mar 14, 2023These cupcakes were a hit at my daughter's birthday party! The swirling effect looked so professional.
Rene Bradtke
Dec 21, 2022My first time making layered cupcakes and they came out perfect! The instructions were clear and easy to follow.
Rosalia Casper
Aug 21, 2022I love how easy it is to customize the colors for different holidays. Thanks for the great recipe!