For a spicier kick, add a pinch of cayenne pepper to the brown sugar. Use high-quality, all-beef hot dogs for the best flavor. To prevent the bacon from shrinking too much, partially cook it before wrapping the hot dogs. Make sure to stir the mixture a few times during baking to prevent burning and ensure even coating.
Sweet Bacon Dogs
-
PREP TIME15 mins
-
COOK TIME1 hrs
-
TOTAL TIME1 hrs 15 mins
-
SERVING48 People
-
VIEWS175
These delectable Sweet Bacon Dogs are the ultimate party appetizer, boasting a harmonious blend of savory bacon, smoky hot dog, and sweet brown sugar. Guaranteed to disappear in minutes, they're a crowd-pleaser that's incredibly easy to make.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate9 g
-
Cholesterol11 mg
-
Protein2 g
-
Saturated Fat2 g
-
Sodium185 mg
-
Sugar9 g
-
Fat7 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View 5 mins Preheat your oven to 350 degrees F (175 degrees C). (5 minutes)
02 Step
Recipe View 0 mins Spread about 1/3 of the dark brown sugar evenly across the bottom of a 9x13 inch baking dish.
03 Step
Recipe View 0 mins Slice each hot dog into 6 bite-sized pieces. Wrap each piece with 1/3 slice of bacon and secure with a toothpick.
04 Step
Recipe View 0 mins Arrange half of the bacon-wrapped dogs in a single layer over the sugar in the baking dish. Sprinkle another 1/3 of the sugar evenly over them.
05 Step
Recipe View 0 mins Top with the remaining bacon dogs, followed by the remaining brown sugar. Cover the dish tightly with aluminum foil.
06 Step
Recipe View 1 hrs Bake in the preheated oven for 45 to 60 minutes, stirring gently a few times during baking to ensure even caramelization and prevent sticking. (60 minutes)
07 Step
Recipe View 0 mins Once the bacon is crisp and the brown sugar has melted into a luscious glaze, remove the dish from the oven and carefully transfer the contents to a slow cooker.
08 Step
Recipe View 10 mins Set the slow cooker on high for about 10 minutes to maintain the glaze's shine, then reduce to low to keep warm while serving. (10 minutes)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Cory Franecki
Oct 15, 2024Easy to make and perfect for a potluck. I got so many compliments!
Teagan Altenwerth
Sep 13, 2024I was skeptical about the brown sugar, but it created the most amazing sweet and savory flavor. So addictive!
Bryce Heidenreich
Jun 19, 2024I used maple bacon and it took these to a whole new level! Definitely making these again.
Theresia Jacobi
Jun 6, 2024These were a HUGE hit at my Super Bowl party! Everyone kept asking for the recipe.
Ignacio Wolff
May 13, 2024A little too sweet for my taste, but my kids devoured them. Next time, I might reduce the amount of brown sugar slightly.