For an extra layer of flavor, add a pinch of red pepper flakes to the marinade. Serve the broiled tuna steaks with a side of steamed rice and your favorite Korean side dishes (banchan) for a complete and authentic meal. For best results, use high-quality soy sauce and sesame oil. Adjust the amount of sugar to your preference. Marinating the tuna for longer than 4 hours is not recommended, as the texture of the fish can become mushy.
Lincoln Boyer
Jun 26, 2025I marinated the tuna for 4 hours and the flavor was amazing. I will definitely make this again.
Lonzo Vandervort
Mar 16, 2025I found that 2 hours was plenty of time to marinate the tuna. It was perfectly flavorful.
Tiffany Heller
Jan 30, 2025I grilled the tuna instead of broiling it and it turned out perfectly. The sesame seeds added a wonderful crunch.
Dianna Armstrong
Jan 22, 2025I added a little sriracha to the marinade for some extra heat and it was delicious!
Merritt Boyer
Oct 13, 2024The combination of sweet and savory flavors is just perfect. This is my new go-to tuna recipe.
Owen Koch
Jul 6, 2024I used this marinade on salmon and it was equally delicious.
Fleta Roberts
Jun 20, 2024My family loved this recipe! Even my picky eater enjoyed the tuna.
Geraldine Terry
Jun 5, 2024This marinade is fantastic! It's so easy to make and the tuna was incredibly flavorful.