For an even smoother texture, pass the mashed vegetables through a food mill after mashing. Roasting the garlic and carrot before adding them to the potatoes will enhance their sweetness and depth of flavor. Substitute half-and-half or heavy cream for a richer, more decadent dish. A pinch of nutmeg adds warmth and complexity. Try adding a tablespoon of sour cream or crème fraîche for a tangy twist.
Bertrand Kshlerin
Feb 1, 2025This is my new go-to mashed potato recipe!
Josefina Ondricka
Nov 5, 2024This recipe is amazing! The cauliflower adds a subtle sweetness that I love.
Rico Kilback
Aug 21, 2024So much better than plain mashed potatoes. The garlic makes all the difference!
Loyce Hansen
Nov 1, 2023I roasted the garlic and carrots as suggested and it was incredible!
Antoinette Mohr
Sep 30, 2023I never thought to add carrots to mashed potatoes, but it's a game-changer! My kids even ate them.