South African Bobotie

African

South African Bobotie

South African Bobotie
  • PREP TIME
    20 mins
  • COOK TIME
    1 hrs 10 mins
  • TOTAL TIME
    1 hrs 30 mins
  • SERVING
    6 People
  • VIEWS
    9

Embark on a culinary journey to South Africa with Bobotie, a comforting and flavorful baked dish. The fragrant curry-spiced ground beef is perfectly balanced by the sweetness of raisins and a creamy custard topping, creating a symphony of tastes that will delight your palate. Serve alongside vibrant yellow rice for a complete and satisfying meal.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    15 g
  • Cholesterol
    75 mg
  • Fiber
    1 g
  • Protein
    15 g
  • Saturated Fat
    4 g
  • Sodium
    467 mg
  • Sugar
    10 g
  • Fat
    13 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

Preheat oven to 350 degrees F (175 degrees C). (5 minutes)

02

Step

Heat oil in a skillet over medium-high heat; add onion and saute until browned, about 5 minutes. Add ground beef to onion and saute until browned, about 5 minutes.

03

Step

Soak bread in 1/4 cup milk in a small bowl, mash, and add to ground beef mixture; stir in 1/2 of beaten egg, raisins, vinegar, sugar, turmeric, salt, curry powder, and ground black pepper. (5 minutes)

04

Step

Transfer beef mixture to glass baking dish; insert bay leaves. (2 minutes)

05

Step

Bake in preheated oven for 30 minutes. (30 minutes) Whisk remaining 1/2 egg and remaining 1/4 cup milk together in a small bowl; pour over meat mixture and return to oven for 30 minutes. (35 minutes)

06

Step

Serve with chutney.

For a richer flavor, use ground lamb instead of beef.
Add a pinch of chili flakes for a touch of heat.
Bobotie is delicious served with a side of sliced bananas and coconut flakes.

Gerson Toy

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.3/ 5 ( 3 Ratings)
Total Reviews: (3)

  • Mylene Gerlach

    Jun 29, 2025

    This recipe is fantastic! The flavors are so well-balanced, and it's surprisingly easy to make.

  • Jaydon Nitzsche

    Jun 28, 2025

    I've made this Bobotie recipe several times now, and it's always a hit. The custard topping is the perfect finishing touch.

  • Alejandrin Okeefe

    Jun 25, 2025

    I added a bit more curry powder to suit my taste, and it was delicious! Thanks for sharing this amazing recipe.

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