For a richer flavor, consider using dark brown sugar. Add a pinch of nutmeg or cardamom to the cinnamon sugar mixture for extra warmth. If the puff pastry becomes too soft and sticky while working with it, return it to the refrigerator for a few minutes to firm up. These rolls are best enjoyed fresh, but can be stored in an airtight container at room temperature for up to 2 days.
Simple Puff Pastry Cinnamon Rolls
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PREP TIME10 mins
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COOK TIME20 mins
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TOTAL TIME30 mins
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SERVING12 People
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VIEWS16
These delightful cinnamon rolls, crafted with flaky puff pastry, offer a shortcut to a classic treat. Perfect for a cozy brunch or a sweet afternoon indulgence, they're easily customizable with your favorite glaze and a sprinkle of pecans.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate18 g
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Cholesterol1 mg
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Fiber0 g
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Protein2 g
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Saturated Fat2 g
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Sodium53 mg
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Sugar9 g
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Fat8 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat your oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper for easy cleanup. (5 minutes)
02
StepOn a lightly floured surface, gently unfold the thawed puff pastry sheet. Brush evenly with melted butter. (2 minutes)
03
StepGenerously sprinkle the brown sugar across the buttered pastry, followed by an even dusting of ground cinnamon. (3 minutes)
04
StepStarting from one long side, tightly roll the puff pastry into a log. Use a sharp knife to slice the log into 12 equal rolls, each about 1 inch thick. (5 minutes)
05
StepArrange the cinnamon rolls cut-side up on the prepared baking sheet, leaving a little space between each. (2 minutes)
06
StepBake in the preheated oven until the rolls are puffed, golden brown, and the sugar has caramelized, approximately 20 to 25 minutes. (20-25 minutes)
07
StepLet the rolls cool slightly on the baking sheet before transferring them to a wire rack to cool completely. Drizzle with your favorite glaze and garnish with pecans, if desired.
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Angelo Harvey
Jun 20, 2025I added a cream cheese glaze and they were heavenly!
Rusty Bernier
May 28, 2025These were so easy and delicious! My kids loved them.
Brody Bins
May 5, 2025The puff pastry made them so light and flaky, much better than traditional cinnamon rolls.