For an extra layer of flavor, consider adding a clove of minced garlic or a pinch of red pepper flakes to the mixture before baking. Feel free to experiment with different cheeses, such as Gruyere or Fontina, to create a unique and personalized flavor profile. Garnish with fresh parsley or chives for a vibrant and eye-catching presentation.
Simple Artichoke Dip
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PREP TIME5 mins
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COOK TIME20 mins
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TOTAL TIME25 mins
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SERVING7 People
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VIEWS696
Indulge in the warm embrace of our exquisitely simple artichoke dip, a harmonious blend of creamy decadence and savory delight. This effortless culinary creation is destined to become your go-to appetizer, perfect for sharing with friends and family. Serve alongside toasted baguette slices or crispy pita chips for an unforgettable experience.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate5 g
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Cholesterol22 mg
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Fiber1 g
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Protein6 g
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Saturated Fat6 g
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Sodium561 mg
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Sugar0 g
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Fat28 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat your oven to 375 degrees F (190 degrees C). (5 minutes)
02 Step
Recipe View 5 mins In a mixing bowl, combine the chopped artichoke hearts, mayonnaise, and grated Parmesan cheese. Ensure all ingredients are thoroughly incorporated for a consistent flavor profile. (5 minutes)
03 Step
Recipe View 2 mins Transfer the mixture to a 9x13-inch baking dish, spreading it evenly across the surface. (2 minutes)
04 Step
Recipe View 20 mins Bake in the preheated oven until the dip is bubbly, golden brown, and irresistibly fragrant. (15-20 minutes)
05 Step
Recipe View 5 mins Remove from the oven and allow to cool slightly before serving. (5 minutes)
06 Step
Recipe View Serve warm with sliced baguette or pita chips. Enjoy!
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RECIPE REVIEWS
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Please Rate
Lura Kassulke
Mar 28, 2025This recipe is my go-to for parties. Always a hit!
Lurline Crist
Mar 25, 2025I added a pinch of red pepper flakes for a little kick - it was amazing!
Jena Stamm
Jan 27, 2025I tried it with a gluten-free baguette, it was great. Thank you!
Genesis Mcdermott
Nov 16, 2024I love how quick and easy this is to put together.
Beaulah Bergstrom
Aug 20, 2024This is a classic artichoke dip, it tastes great. I have tried to use sour cream instead of mayo, and it works well too.
Caleb Lesch
Sep 11, 2023Simple and delicious. I added some garlic powder and onion powder.
Korbin Roberts
Dec 17, 2022Can you substitute the mayo for something lighter?
Amina Gleichner
Oct 8, 2022Absolutely delicious and so easy to make! A definite crowd-pleaser.