Shrimp Alfredo Pasta
Indulge in the creamy delight of Shrimp Alfredo Pasta, a symphony of succulent shrimp, perfectly cooked pasta, and a luscious Alfredo sauce. This dish is easily adaptable to your personal taste.
Nutrition
-
Carbohydrate
35 g
-
Cholesterol
257 mg
-
Fiber
2 g
-
Protein
28 g
-
Saturated Fat
21 g
-
Sodium
1038 mg
-
Sugar
3 g
-
Fat
42 g
-
Unsaturated Fat
0 g
DIRECTIONS
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01 Step
Recipe View
5 mins
In a saucepan over low-temperature, gently heat the Alfredo sauce. (5 minutes)
02 Step
Recipe View
10 mins
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 minutes or until al dente; drain. (10 minutes)
03 Step
Recipe View
35 mins
Boil shrimp in a large pot of water until they turn orange. Then place in bowl with melted butter. Let shrimp marinate for 15 to 30 minutes; remove. (35 minutes)
04 Step
Recipe View
7 mins
In a large skillet over medium heat, saute the green pepper and onion in a small amount of oil. (7 minutes)
05 Step
Recipe View
5 mins
Mix together the cooked pasta, shrimp, pepper-onion mixture and Alfredo sauce. Season with garlic powder and cumin. (5 minutes)
For an extra layer of flavor, consider adding a splash of white wine to the Alfredo sauce.
Freshly grated Parmesan cheese elevates the dish beautifully.
Adjust the amount of garlic powder and cumin to match your spice preference.
Serve immediately for the best taste and texture.
RECIPE REVIEWS
Avarage Rating:
4.5/ 5 ( 130 Ratings)
Total Reviews: (4)
Kira Hodkiewicz
May 11, 2025Easy to follow and delicious. A perfect weeknight meal!
Yvonne Kutch
Jan 22, 2025The shrimp were so tender after marinating in the butter. My family loved it!
Eldon Nicolas
Jun 24, 2024I found it helpful to use pre-cooked shrimp to save time. It still turned out great!
Rosemary Schmeler
Mar 14, 2024This recipe was fantastic! I added some red pepper flakes for a little heat, and it was a hit!