For extra richness, stir a knob of butter and a splash of milk or cream into the mashed potatoes. Feel free to substitute ground lamb for the ground beef for a more traditional Shepherd's Pie. Add a layer of shredded cheese (cheddar, Gruyere, or a blend) under the mashed potatoes for an extra cheesy surprise.
Shepherd's Pie V
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PREP TIME1 hrs
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COOK TIME20 mins
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TOTAL TIME1 hrs 30 mins
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SERVING12 People
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VIEWS428
A comforting classic, this Shepherd's Pie features a savory ground beef base simmered in a rich, herbaceous broth, blanketed by a fluffy cloud of mashed potatoes. It's the perfect weeknight indulgence!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate25 g
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Cholesterol24 mg
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Fiber4 g
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Protein11 g
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Saturated Fat2 g
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Sodium417 mg
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Sugar1 g
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Fat5 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 20 mins Bring a large pot of salted water to a boil. Add potatoes and cook until tender, about 15 minutes. Drain, cool and mash. (Prep time: 20 minutes)
02 Step
Recipe View 5 mins Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 2 quart casserole dish. (Prep time: 5 minutes)
03 Step
Recipe View 25 mins In a large heavy skillet, saute meat until browned on all sides, stirring occasionally. Drain excess fat and return meat to pan over medium heat. Pour in water and season with beef and chicken bouillon, rosemary, salt, pepper, steak seasoning and onion flakes. Stir in frozen vegetables. Cook, stirring occasionally, until most of the water has evaporated. (Cook time: 25 minutes)
04 Step
Recipe View 30 mins Pour meat mixture into a 2 quart casserole dish. Cover top with mashed potatoes. Bake in preheated oven for 20 to 30 minutes, or until top begins to brown. (Bake time: 30 minutes)
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Lindsay Beatty
Feb 22, 2025I added some Worcestershire sauce to the meat mixture for extra depth of flavor. It was delicious!
Mackenzie Predovic
Nov 27, 2024This recipe was a lifesaver on a busy weeknight! My family loved it.
Elmira Schimmel
Jan 12, 2024The mashed potatoes were so creamy and flavorful. I will definitely make this again.