Savory Baked Bagel Chips

Savory Baked Bagel Chips
  • PREP TIME
    15 mins
  • COOK TIME
    20 mins
  • TOTAL TIME
    35 mins
  • SERVING
    16 People
  • VIEWS
    12

Transform ordinary bagels into irresistibly crunchy chips, perfect for scooping your favorite dips, adding texture to soups and salads, or simply enjoying as a satisfying snack. Customize with your preferred seasonings for a truly unique flavor experience.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    10 g
  • Fiber
    0 g
  • Protein
    2 g
  • Saturated Fat
    1 g
  • Sodium
    95 mg
  • Sugar
    0 g
  • Fat
    4 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
5 mins

Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper. (5 minutes)

02

Step
5 mins

In a large bowl, gently toss bagel slices with olive oil, ensuring they are lightly coated. Sprinkle with garlic powder and toss again to distribute evenly. (5 minutes)

03

Step
5 mins

Arrange bagel chips in a single layer on the prepared baking sheet, being careful not to overcrowd. (5 minutes)

04

Step
20 mins

Bake in the preheated oven for 10 minutes, then flip the chips over. Continue baking until the chips are crisp and golden brown, approximately 10 more minutes. Keep a close eye on them to prevent burning. (20 minutes)

05

Step

Remove from oven and let cool completely on the baking sheet. The chips will crisp up further as they cool.

For extra flavor, try using everything bagel seasoning, onion powder, or Italian herbs.
Store cooled bagel chips in an airtight container at room temperature for up to a week.
Experiment with different types of bagels for a variety of textures and flavors.
A light spray of cooking oil can help the seasonings adhere better to the bagel slices.

Lew Lesch

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 3.5/ 5 ( 4 Ratings)
Total Reviews: (4)
  • Adelia Harber

    I tried this recipe with sesame bagels and everything bagels. Sesame bagels are very delicious, but everything bagels are the best.

  • Johnathan Schultz

    The garlic powder adds the perfect amount of savory flavor. I'll definitely be making these again!

  • Claire Wuckert

    I made these for a party and they were a huge hit! Everyone kept asking for the recipe.

  • Brandon Zulauf

    These bagel chips are so easy to make and disappear in minutes! I love experimenting with different seasoning blends.

LEAVE A REVIEW

Please Rate