For a creamier dip, try using cream cheese instead of refried beans. Spice it up by adding a pinch of cayenne pepper or using a hotter variety of hot sauce. Make it ahead: Prepare the dip up to the point of adding the cheese, then refrigerate. Before serving, reheat gently on the stovetop or in the oven, then top with cheese and broil until melted and bubbly. Add a layer of sour cream or guacamole for extra richness. Try topping with diced tomatoes, black olives, or a dollop of salsa.
Ruthann's Beefy Bean Dip
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PREP TIME30 mins
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COOK TIME15 mins
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TOTAL TIME45 mins
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SERVING6 People
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VIEWS12
A hearty and irresistible dip that's perfect for game day, potlucks, or any gathering. This layered bean dip features savory ground beef, a medley of beans, and a kick of spice, topped with melted cheddar and fresh green onions. Guaranteed to be a crowd-pleaser!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate54 g
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Cholesterol142 mg
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Fiber19 g
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Protein48 g
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Saturated Fat23 g
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Sodium2295 mg
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Sugar5 g
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Fat43 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
5 mins
In a large saucepan or Dutch oven, brown the ground beef over medium heat, breaking it up with a spoon. Drain off any excess grease. (5 minutes)
02
Step
5 mins
Add the chopped onion to the saucepan and cook until softened, about 3-5 minutes. (5 minutes)
03
Step
2 mins
Stir in the drained kidney beans, refried beans, diced jalapenos (with their juice for extra flavor), hot sauce, and taco seasoning. (2 minutes)
04
Step
10 mins
Bring the mixture to a simmer, stirring occasionally, and cook for 10 minutes, allowing the flavors to meld. (10 minutes)
05
Step
3 mins
Just before serving, stir in most of the shredded Cheddar cheese until melted and combined. (3 minutes)
06
StepGarnish with the remaining shredded Cheddar cheese and sliced green onions. Serve hot with tortilla chips and sliced jalapenos, if desired.
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Deon Franey
Jun 30, 2025This dip was a huge hit at our Super Bowl party! Everyone loved it.
Shania Howell
Jun 18, 2025My family loves this dip. I make it every time we have a get-together.
Adele Simonis
Jun 16, 2025I followed the recipe exactly and it was perfect. The spice level was just right.
Jacklyn Conn
Jun 12, 2025I made this for a potluck, and it was the first thing to disappear! So easy and delicious.
Boyd Lubowitz
May 31, 2025I added a can of diced tomatoes and green chilies for extra flavor and texture. It was amazing!