R&M's Milk Toast

R&M's Milk Toast
  • PREP TIME
    5 mins
  • COOK TIME
    10 mins
  • TOTAL TIME
    20 mins
  • SERVING
    3 People
  • VIEWS
    7

A comforting classic reimagined! Milk Toast transforms humble ingredients into a warm, subtly sweet breakfast or snack, evoking a sense of nostalgia with every bite. Think of it as a simplified, milky French toast, perfect for a cozy morning.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    29 g
  • Cholesterol
    6 mg
  • Fiber
    1 g
  • Protein
    4 g
  • Saturated Fat
    1 g
  • Sodium
    198 mg
  • Sugar
    17 g
  • Fat
    3 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

In a saucepan, whisk together the whole milk and brown sugar until well combined. (1 minute)

02

Step

Bring the mixture to a simmer over medium-high heat, stirring frequently to prevent scorching. Be vigilant! (3-5 minutes)

03

Step

Remove from heat and allow the sweetened milk to cool slightly, about 2-3 minutes.

04

Step

Gently soak each slice of bread in the warm milk mixture, ensuring both sides are thoroughly saturated. (2 minutes)

05

Step

Heat a non-stick skillet over medium heat. Carefully place the soaked bread slices in the skillet and cook until golden brown on each side, about 2-3 minutes per side.

06

Step

Serve immediately, drizzled with maple syrup to taste. Enjoy the simple pleasure!

For a richer flavor, use brioche or challah bread.
A dash of cinnamon or nutmeg added to the milk mixture can elevate the flavor profile.
Watch the milk carefully while simmering to prevent it from burning. Constant stirring is key!
Adjust the amount of maple syrup according to your sweetness preference.

Domenick Zulauf

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.0/ 5 ( 2 Ratings)
Total Reviews: (5)
  • Thaddeus Sipes

    So comforting and delicious! I hadn't had milk toast since I was a child. This brought back great memories.

  • Ayana Gottlieb

    I added a little vanilla extract and it was amazing! Thanks for the recipe!

  • Marge Konopelski

    My kids absolutely loved this! It's so easy to make and perfect for a quick breakfast.

  • Gudrun Johnson

    The cinnamon and nutmeg add a nice touch. I'll try it with cardamom next time!

  • Renee Goyettewelch

    This is a great way to use up stale bread. I will definitely be making this again.

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