For a richer flavor, consider browning the meatballs in the skillet before adding them to the sauce. Fresh mushrooms, sautéed with the onions and garlic, add depth and complexity to the dish. If you don't have egg noodles, any pasta shape will work – try rotini or penne. Adjust the amount of sour cream to your liking. Some prefer a tangier stroganoff. Garnish with fresh parsley or dill for added freshness.
Quick Meatball Stroganoff
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PREP TIME5 mins
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COOK TIME55 mins
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TOTAL TIME1 hrs
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SERVING4 People
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VIEWS186
A comforting and quick take on a classic, this Meatball Stroganoff transforms simple ingredients into a rich and satisfying meal that's perfect for busy weeknights. Tender meatballs simmer in a creamy, flavorful sauce, served over a bed of broad egg noodles.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate61 g
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Cholesterol109 mg
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Fiber4 g
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Protein30 g
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Saturated Fat12 g
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Sodium769 mg
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Sugar4 g
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Fat32 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 3 mins Heat oil in a large skillet over medium-high heat. Add onion and garlic; cook and stir until onion is almost soft, about 3 minutes.
02 Step
Recipe View 40 mins Reduce heat to medium; stir in condensed soup, milk, and Worcestershire sauce. Add meatballs; reduce heat to low and simmer, covered, until tender, 35 to 40 minutes.
03 Step
Recipe View 12 mins Meanwhile, bring a large pot of lightly salted water to a boil. Add noodles and cook, stirring occasionally, until tender yet firm to the bite, 10 to 12 minutes; drain.
04 Step
Recipe View 2 mins Add sour cream, salt, and pepper to meatballs in sauce. Cook until flavors combine, about 2 minutes. Serve meatballs over noodles.
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RECIPE REVIEWS
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Please Rate
Lawson Tremblay
May 25, 2025Next time I'll try using ground turkey meatballs for a lighter version.
Rachael Shields
Apr 20, 2025I used homemade meatballs and it was even better!
Mozelle Kirlin
Apr 11, 2025My kids absolutely loved this! So easy and quick for a busy weeknight.
Demarco Hauck
Jun 20, 2024I found it a bit bland, so I added some Dijon mustard and it perked it up nicely.
Vallie King
Dec 30, 2023I added a splash of dry sherry to the sauce for a more complex flavor. Delicious!
Alayna Wintheiser
Nov 27, 2023This recipe is a lifesaver! I always have these ingredients on hand.