Name: Pizza Sauce I
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 8
Cuisine: US
Ingredients: 2 ripe tomatoes, preferably Roma or San Marzano; 1 clove garlic, minced; 1 tablespoon fresh basil, finely chopped; 1/8 teaspoon ground cinnamon (a tiny pinch); 1 teaspoon sea salt; 1/4 teaspoon freshly ground black pepper; 1/4 teaspoon granulated sugar; 1 teaspoon dried oregano, crushed; 2 tablespoons extra virgin olive oil; 1 teaspoon fresh parsley, finely chopped

Capture the essence of Italy with this vibrant pizza sauce, where sun-ripened tomatoes dance with aromatic herbs, a whisper of cinnamon, and the finest olive oil to create the perfect canvas for your pizza masterpiece.

DIRECTIONS

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01 Step

Recipe View 5 mins Preparation (5 minutes): Gather all ingredients and ensure tomatoes are washed and roughly chopped.

02 Step

Recipe View 3 mins Blending (3 minutes): In a food processor, combine the chopped tomatoes, minced garlic, fresh basil, cinnamon, salt, pepper, sugar, oregano, olive oil, and parsley.

03 Step

Recipe View 5 mins Processing (2-5 minutes): Pulse the mixture until it reaches a slightly chunky consistency. Avoid over-processing into a completely smooth liquid; a little texture is key.

04 Step

Recipe View 2 mins Taste and Adjust (2 minutes): Taste the sauce and adjust seasonings as needed. Add more salt, pepper, or a pinch of sugar to balance the flavors to your preference.

For a richer flavor, consider roasting the tomatoes before blending.
If you prefer a smoother sauce, you can simmer it gently on the stovetop for 10-15 minutes after blending.
This sauce can be stored in an airtight container in the refrigerator for up to 3 days or frozen for longer storage.

Kayla Schowalter

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.4/ 5 ( 97 Ratings)

Total Reviews: (3)

Pearl Veum
May 5, 2024
This sauce is amazing! I roasted the tomatoes first, and it brought out so much flavor.
Geovanni Armstrong
Jan 17, 2024
The hint of cinnamon is genius! It adds a unique warmth to the sauce.
Newton Von
Jul 4, 2023
I love how easy this recipe is. It's so much better than store-bought sauce.

Pizza Sauce I

Ingridients

Nutrition

DIRECTIONS

Kayla Schowalter

Written by

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