Pizza Chicken

Pizza Chicken
  • PREP TIME
    15 mins
  • COOK TIME
    30 mins
  • TOTAL TIME
    45 mins
  • SERVING
    2 People
  • VIEWS
    691

Elevate your weeknight dinner with this playful take on classic breaded chicken! Infused with the vibrant flavors of pizza, this dish is a guaranteed crowd-pleaser that's both fun and satisfying.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    53 g
  • Cholesterol
    185 mg
  • Fiber
    4 g
  • Protein
    46 g
  • Saturated Fat
    7 g
  • Sodium
    2497 mg
  • Sugar
    5 g
  • Fat
    16 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Preheat oven to 400 degrees F (200 degrees C). (5 minutes)

Image Step 02
02 Step

Recipe View In a shallow bowl, combine bread crumbs, Parmesan cheese, salt, and black pepper. Place flour into a second bowl. Whisk egg and lemon juice together in a third bowl. (5 minutes)

Image Step 03
03 Step

Recipe View Dip each chicken breast in the egg mixture, then dredge in flour. Dip again in the egg mixture, and finally dredge in the crumb mixture, ensuring the chicken is fully coated. Place the coated chicken breasts into a baking dish. (10 minutes)

Image Step 04
04 Step

Recipe View Bake in the preheated oven until the chicken is heated through and the crumbs are golden brown, approximately 20 minutes.

Image Step 05
05 Step

Recipe View Spoon 2 tablespoons of pizza sauce onto each chicken breast. Sprinkle each with half of the mozzarella cheese, and top with half of the pepperoni slices. (5 minutes)

Image Step 06
06 Step

Recipe View Bake until the chicken is no longer pink inside and the juices run clear, about 10 more minutes. An instant-read meat thermometer inserted into the thickest part of a breast should read at least 160 degrees F (70 degrees C). (10 minutes)

For an extra layer of flavor, try adding a pinch of garlic powder or dried oregano to the bread crumb mixture.
To prevent the chicken from drying out, you can pound the chicken breasts to an even thickness before breading.
Feel free to get creative with your toppings! Add sliced mushrooms, bell peppers, or olives for a personalized pizza experience.
Serve with a side of marinara sauce for dipping.

Javonte Okuneva

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.6/ 5 ( 230 Ratings)
Total Reviews: (4)
  • Ramiro Rau

    So easy and quick to make – perfect for a busy weeknight!

  • Terrance Murray

    The lemon juice in the egg wash really brightens up the flavor.

  • Nathen Shanahan

    My kids absolutely loved this! It's a great way to get them to eat chicken.

  • Billy Parker

    I added some red pepper flakes for a little kick. Delicious!

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