Ensure the water is at room temperature for optimal yeast activation. For a slightly sweet taste, consider adding an additional half tablespoon of sugar. If you don't have bread flour, all-purpose flour can be used, but the texture may be slightly different.
Peasant Bread
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PREP TIME5 mins
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COOK TIME2 hrs 55 mins
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TOTAL TIME3 hrs
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SERVING12 People
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VIEWS424
Discover the simple pleasure of Peasant Bread, a versatile and wholesome loaf perfect for enhancing your everyday meals. With its minimal sugar and fat content, this bread shines as French toast, grilled sandwiches, or a delightful morning toast.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate1 g
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Fiber0 g
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Protein0 g
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Sodium291 mg
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Sugar1 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 6 mins Place ingredients into your bread machine pan, following the manufacturer's recommended order. (5 minutes)
02 Step
Recipe View 1 mins Select either the Light or Medium Crust cycle on your bread machine, and then press Start. (1 minute)
03 Step
Recipe View 2 mins For a crustier loaf, try using the French cycle, or alternatively, interrupt the cycle after the first rise and restart the machine. (2 minutes)
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RECIPE REVIEWS
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Please Rate
Cielo Baumbach
Feb 26, 2025I love how versatile this bread is. My kids enjoy it as French toast, and I use it for grilled cheese.
Hugh Erdman
Jan 22, 2025This recipe is so easy and the bread turns out perfect every time!
Glennie Green
Oct 18, 2023The crust is amazing when you use the French cycle! Definitely worth the extra time.