Noel Bars

Noel Bars
  • PREP TIME
    0 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    0 mins
  • SERVING
    12 People
  • VIEWS
    45

Indulge in these decadent Noel Bars, a symphony of rich, chewy textures and flavors that evoke the warmth and joy of the holiday season. A perfect treat to share with loved ones or savor on a cozy winter evening.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    25 g
  • Cholesterol
    36 mg
  • Fiber
    1 g
  • Protein
    3 g
  • Saturated Fat
    2 g
  • Sodium
    105 mg
  • Sugar
    21 g
  • Fat
    9 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Preheat oven to 350 degrees F (175 degrees C). (5 minutes)

Image Step 02
02 Step

Recipe View In a mixing bowl, beat eggs and vanilla extract together until light and frothy. (2 minutes)

Image Step 03
03 Step

Recipe View Add brown sugar, flour, baking soda, salt, and toasted walnuts to the egg mixture. Mix until just combined, being careful not to overmix. (3 minutes)

Image Step 04
04 Step

Recipe View Melt butter in a 9-inch square baking pan. Ensure the entire bottom of the pan is coated. (2 minutes)

Image Step 05
05 Step

Recipe View Pour the batter into the prepared pan, spreading evenly. (1 minute)

Image Step 06
06 Step

Recipe View Bake for 20 to 25 minutes, or until the bars are firm to the touch and a toothpick inserted into the center comes out with moist crumbs. (25 minutes)

Image Step 07
07 Step

Recipe View While the bars are still hot, loosen the edges with a spatula and invert them onto a sheet of wax paper, buttered-side up. (2 minutes)

Image Step 08
08 Step

Recipe View Dust generously with confectioners' sugar while warm. (1 minute)

Image Step 09
09 Step

Recipe View Cut into squares and serve. (2 minutes)

For an even richer flavor, consider using browned butter instead of melted butter.
Toasting the walnuts enhances their nutty flavor and adds a delightful crunch.
Store leftover bars in an airtight container at room temperature for up to 3 days.

Lilly Kuphal

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.1/ 5 ( 15 Ratings)
Total Reviews: (3)
  • Geovanni Schoen

    These bars were a hit at my holiday party! Everyone raved about the chewy texture and rich flavor.

  • Eino Stromanmclaughlin

    I added a sprinkle of cinnamon to the batter, and it was a delicious addition!

  • Adelbert Auer

    The recipe was easy to follow, and the bars turned out perfectly. Will definitely make again!

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