For a richer flavor, use homemade cream of chicken soup. To toast the almonds, spread them on a baking sheet and bake at 350 degrees F (175 degrees C) for 5-7 minutes, or until lightly golden. Feel free to substitute other types of cheese, such as Monterey Jack or Colby Jack. Add a pinch of garlic powder or onion powder to the cracker topping for extra flavor.
Neiman Marcus Chicken Casserole
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PREP TIME10 mins
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COOK TIME40 mins
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TOTAL TIME50 mins
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SERVING6 People
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VIEWS163
Indulge in the ultimate comfort food with this reimagined classic chicken casserole. A creamy, savory chicken mixture, elevated with smoky bacon and crunchy almonds, is crowned with a golden, buttery cracker crust. Perfect for a weeknight dinner or a potluck gathering!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate17 g
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Cholesterol184 mg
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Fiber1 g
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Protein40 g
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Saturated Fat26 g
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Sodium1105 mg
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Sugar3 g
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Fat55 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat oven to 375 degrees F (190 degrees C). Lightly grease a 9x13-inch baking dish. (5 minutes)
02
StepIn a large bowl, combine the shredded chicken, cream of chicken soup, sour cream, cheddar cheese, green onions, toasted almonds, crumbled bacon, and hot sauce. Mix well to ensure all ingredients are evenly distributed. (10 minutes)
03
StepPour the chicken mixture into the prepared baking dish, spreading it evenly across the bottom. (2 minutes)
04
StepIn a separate bowl, combine the crushed crackers and melted butter. Toss until the crackers are fully coated and the mixture resembles coarse crumbs. (5 minutes)
05
StepSprinkle the cracker mixture evenly over the chicken mixture in the baking dish, covering the entire surface. (2 minutes)
06
StepBake in the preheated oven for 40 to 45 minutes, or until the topping is golden brown and the casserole is bubbly. (45 minutes)
07
StepLet the casserole cool for a few minutes before serving. Garnish with extra green onions or a sprinkle of cheddar cheese, if desired.
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Buster Wolff
Mar 11, 2025This recipe is a lifesaver on busy weeknights! My family absolutely loves it.
Courtney Wilkinson
Jan 21, 2025The cracker topping is what makes this casserole so good. So buttery and crispy!
Lora Ferry
Dec 28, 2024Next time, I'll try using pepper jack cheese for a spicier kick.
Judge Reichel
Dec 23, 2024Don't skip the bacon! It adds so much flavor.
Jackeline Goyette
Aug 30, 2024I've made this several times, and it's always a hit. Highly recommend!
Sydni Mosciski
Jul 30, 2024Easy to prepare and always a crowd-pleaser!
Edd Yundt
Jul 20, 2024This is my go-to recipe when I need to bring a dish to a potluck.
Dejuan Luettgen
Apr 24, 2024A little too rich for my taste, but my guests raved about it.
Josiane Gusikowski
Apr 23, 2024I used rotisserie chicken to save time, and it worked perfectly.
Kallie Jaskolski
Apr 10, 2024I added a layer of sauteed mushrooms for extra flavor. It was delicious!