Minnesota Wild Rice Dressing

Minnesota Wild Rice Dressing
  • PREP TIME
    15 mins
  • COOK TIME
    35 mins
  • TOTAL TIME
    50 mins
  • SERVING
    12 People
  • VIEWS
    208

A beloved family tradition, this wild rice dressing boasts a savory blend of wild rice, flavorful sausages, and crisp vegetables. Enjoy it as a side dish or as a standalone vegetarian meal.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    20 g
  • Cholesterol
    83 mg
  • Fiber
    1 g
  • Protein
    13 g
  • Saturated Fat
    11 g
  • Sodium
    835 mg
  • Sugar
    2 g
  • Fat
    32 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 20 mins Prepare instant long grain and wild rice according to package directions. (approximately 15-20 minutes)

Image Step 02
02 Step

Recipe View 5 mins While the rice is cooking, preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish. (approximately 5 minutes)

Image Step 03
03 Step

Recipe View 20 mins Place ground pork sausage and ground sage pork sausage in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, and set aside. Cook and stir celery, onion, mushrooms, and water chestnuts in the skillet until browned and tender. Season with garlic powder. (approximately 15-20 minutes)

Image Step 04
04 Step

Recipe View 25 mins Mix prepared rice, sausage, celery mixture, and eggs in the prepared baking dish. Bake 15 minutes in the preheated oven, until lightly browned. (approximately 25 minutes)

For a vegetarian option, substitute the pork sausage with plant-based sausage or additional mushrooms and vegetables.
To add a touch of sweetness, consider incorporating dried cranberries or chopped apples.
The dressing can be prepared a day in advance and stored in the refrigerator. Add a few extra minutes to the baking time if baking from cold.

Maurice Doyle

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.7/ 5 ( 69 Ratings)
Total Reviews: (3)
  • Kallie Runte

    This recipe is a Thanksgiving staple in our house! Everyone loves it.

  • Vivianne Upton

    I made this for a potluck, and it was a huge hit. I added some cranberries for extra flavor.

  • Karianne Zboncak

    Easy to follow and delicious. I appreciate that I can make it ahead of time.

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