For an extra layer of flavor, toast the pecans lightly before adding them to the filling. If you prefer a smoother texture, pulse the drained pineapple in a food processor a few times before adding it to the mixture. Garnish with additional whipped cream and a sprinkle of chopped pecans before serving for an elegant presentation.
Millionaire Pie
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PREP TIME10 mins
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COOK TIME0 mins
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TOTAL TIME3 hrs 10 mins
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SERVING16 People
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VIEWS253
Indulge in the velvety decadence of Millionaire Pie, a symphony of creamy textures and tropical flavors. This no-bake wonder features a luscious pineapple and pecan filling nestled in a buttery graham cracker crust. Perfect for any occasion, it's a guaranteed crowd-pleaser.
Ingridients
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Nutrition
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Carbohydrate45 g
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Cholesterol24 mg
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Fiber2 g
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Protein6 g
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Saturated Fat11 g
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Sodium249 mg
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Sugar35 g
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Fat27 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins In a large bowl, combine the sweetened condensed milk and softened cream cheese. Blend with an electric mixer until smooth and creamy. (5 minutes)
02 Step
Recipe View 2 mins Gently fold in the thawed whipped topping, ensuring not to deflate the mixture. (2 minutes)
03 Step
Recipe View 3 mins Stir in the drained crushed pineapple and chopped pecans until evenly distributed throughout the creamy base. (3 minutes)
04 Step
Recipe View 2 mins Pour the filling evenly into the prepared graham cracker crusts. (2 minutes)
05 Step
Recipe View 4 hrs Refrigerate for at least 3 to 4 hours, or preferably overnight, to allow the pie to set completely. (240 minutes)
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Jaleel Ritchie
Sep 2, 2024I made this for a potluck, and it was gone in minutes! Everyone raved about it.
Autumn Kutch
Jun 15, 2024This pie is so easy to make, and it's always a hit! I love the combination of sweet and creamy with the crunchy pecans.
Helmer Bosco
Sep 15, 2023I added a layer of caramel sauce to the bottom of the crust before adding the filling, and it was amazing!