For optimal flavor, use the freshest corn available. If using frozen corn, microwave time may need to be increased slightly. Experiment with adding a pat of butter or a sprinkle of salt before wrapping the corn in the paper towel for infused flavor. Be cautious when removing the corn from the microwave, as steam may escape when unwrapping.
Microwave Corn on the Cob
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PREP TIME2 mins
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COOK TIME3 mins
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TOTAL TIME5 mins
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SERVING1 People
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VIEWS1.7K
Unlock the summery sweetness of corn on the cob any time of year with this incredibly simple microwave method. Skip the boiling and grilling – a moist paper towel and your microwave are all you need for perfectly steamed, tender-crisp kernels.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate27 g
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Fiber4 g
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Protein5 g
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Saturated Fat0 g
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Sodium22 mg
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Sugar5 g
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Fat2 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 1 mins Gather your single ear of corn. (Prep time: 1 minute)
02 Step
Recipe View 2 mins Remove the husk and silk completely from the ear of corn, ensuring a clean, sweet flavor. (Prep time: 2 minutes)
03 Step
Recipe View 1 mins Thoroughly wet a paper towel, then wring out the excess water, leaving it damp but not dripping. Wrap the moist paper towel snugly around the prepared ear of corn. (Prep time: 1 minute)
04 Step
Recipe View 5 mins Place the wrapped corn on a microwave-safe plate and microwave on high until the kernels are tender yet still slightly crisp when pierced with a knife. Begin with 2 minutes and check for doneness, adding time in 30-second increments until desired tenderness is achieved. (Cook time: 2-5 minutes)
05 Step
Recipe View 1 mins Carefully remove the plate from the microwave (it may be hot!). Unwrap the corn, discard the paper towel, and serve immediately. (Prep time: 1 minute)
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Margret Vandervort
Jun 28, 2025This is now my go-to method for cooking corn on the cob. Thanks for the simple recipe!
Lyla Swift
Nov 19, 2023My kids love corn on the cob, and this is a lifesaver on busy weeknights.
Vallie Schimmel
Oct 29, 2023Great recipe! The corn came out perfectly steamed and tender.
Magnolia Trantow
May 19, 2023I added a little bit of garlic powder under the paper towel, and it was delicious!
Myrtice Parisianbrekke
Mar 2, 2023I was skeptical, but this worked perfectly! So easy and quick.
Elsie Mante
Feb 18, 2023I've shared this recipe with all my friends. It's a game-changer!
Shaniya Hansen
Feb 4, 2022I found that 3 minutes was perfect for my microwave. Just experiment a little to find the right time.