For a richer flavor, try using a blend of ground beef and chorizo. If you like it extra spicy, add more jalapeños or a dash of your favorite hot sauce. This dip can also be made on the stovetop. Simply combine all ingredients in a large pot and cook over low heat, stirring frequently, until the cheese is melted and smooth.
Mexican Cheese and Hamburger Dip
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PREP TIME10 mins
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COOK TIME1 hrs
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TOTAL TIME1 hrs 10 mins
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SERVING16 People
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VIEWS27
Dive into a fiesta of flavor with this Mexican Cheese and Hamburger Dip! A symphony of savory ground beef, melted cheese, and a touch of spice, it's the perfect crowd-pleaser for game day, parties, or any occasion that calls for a delicious, shareable snack. Serve with your favorite tortilla chips and get ready for a flavor explosion!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate9 g
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Cholesterol63 mg
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Fiber1 g
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Protein16 g
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Saturated Fat10 g
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Sodium1275 mg
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Sugar7 g
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Fat18 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
10 mins
In a large skillet, heat over medium-high heat. Add ground beef and diced onion. Cook, breaking up the beef with a spoon, until the beef is browned and the onion is softened, about 7-10 minutes.
02
Step
5 mins
Sprinkle taco seasoning over the beef mixture and stir to combine. Pour in the water, bring to a simmer, and cook for 5 minutes, allowing the flavors to meld.
03
Step
0 mins
Transfer the cheese cubes to a slow cooker. Add the cooked hamburger mixture, green chilies, tomato sauce, and diced jalapeño peppers.
04
Step
45 mins
Cover and cook on Low, stirring occasionally, until the cheese is completely melted and the dip is smooth, about 45 minutes.
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RECIPE REVIEWS
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Please Rate
Seth Abshire
Mar 17, 2025This recipe was a hit at my Super Bowl party! Everyone loved it!
Lorena Stehr
Mar 16, 2025I made this for a potluck, and it was gone in minutes! Will definitely be making this again.
Gertrude Wisozk
Mar 5, 2025So easy to make and absolutely delicious! I added a can of black beans for extra texture.