For a vegetarian option, omit the chicken and add sautéed vegetables like mushrooms, spinach, or bell peppers. Feel free to experiment with different types of ravioli, such as spinach and ricotta, or meat-filled. For a richer flavor, use homemade Alfredo sauce or add a splash of heavy cream to the jarred sauce. This dish can be assembled ahead of time and stored in the refrigerator for up to 24 hours before baking. Add an extra 10-15 minutes to the baking time if baking from cold.
K-Dub's Alfredo Ravioli Bake
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PREP TIME10 mins
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COOK TIME55 mins
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TOTAL TIME1 hrs 5 mins
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SERVING6 People
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VIEWS325
Indulge in this comforting and utterly satisfying Alfredo Ravioli Bake. Tender ravioli, succulent chicken, and a creamy Alfredo sauce come together under a blanket of melted mozzarella and Parmesan cheese. It's a crowd-pleasing dish perfect for a weeknight dinner or a cozy gathering.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate43 g
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Cholesterol149 mg
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Fiber4 g
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Protein40 g
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Saturated Fat20 g
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Sodium1270 mg
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Sugar6 g
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Fat43 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish. (5 minutes)
02 Step
Recipe View Bring a large pot of lightly salted water to a rolling boil. Add the ravioli and cook until they float and are heated through, about 6-8 minutes. Drain well. (10 minutes)
03 Step
Recipe View In a large skillet, melt butter over medium heat. Add the chicken pieces, season with Italian seasoning, salt, and pepper. Cook, stirring occasionally, until chicken is cooked through and no longer pink, approximately 15 minutes. (15 minutes)
04 Step
Recipe View Spread 1/2 cup of Alfredo sauce evenly over the bottom of the prepared baking dish. Arrange a layer of cooked ravioli over the sauce to cover the bottom. Top with half of the cooked chicken, then sprinkle with 1 cup of mozzarella cheese. Season lightly with salt and pepper. Repeat layers with remaining ravioli, chicken, and mozzarella. (10 minutes)
05 Step
Recipe View Bake in the preheated oven for 25 minutes, or until heated through and the mozzarella cheese is melted and bubbly. Sprinkle the Parmesan cheese evenly over the top and return to the oven for 5 minutes more, until lightly golden. (30 minutes)
06 Step
Recipe View Let rest for 5 minutes before serving. (5 minutes)
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Jewel Lakin
Jun 29, 2025I used ricotta and spinach ravioli and it turned out great!
Hadley Kautzer
Mar 17, 2025I prepped it the night before and it was perfect for a busy weeknight dinner.
Fredrick Graham
Oct 12, 2024This recipe was a lifesaver! So easy to make and everyone loved it.
Anissa Sipes
Aug 24, 2024My kids are super picky, but they devoured this!
Chadrick Friesen
Nov 14, 2023Next time I'll try it with a spicy marinara sauce for a bit of a kick.
Tyler Macgyver
Oct 27, 2023Definitely adding this to my regular rotation!
Elmer Rau
Jun 12, 2023This is a fantastic base recipe - I've already tried so many variations!
Ashton Jast
May 15, 2023I added some garlic powder to the chicken and it was amazing!