For a milder sauce, reduce the cayenne pepper to 1/2 teaspoon. Freshly squeezed lemon juice provides a brighter flavor than bottled. Adjust the amount of liquid smoke to your preference; a little goes a long way. The sauce can be stored in an airtight container in the refrigerator for up to 1 week.
Florida Cassin
Oct 7, 2024This is so much better than store-bought barbeque sauce!
Reed Jaskolskirippin
Aug 5, 2024The recipe was easy to follow, and the sauce turned out great. I highly recommend it!
Kendall Beckermayer
Jul 8, 2024Simmering it longer definitely made a difference in the thickness and flavor. Thanks for the tip!
Jameson Lindgren
May 15, 2024I reduced the cayenne pepper, and it was perfect for my taste.
Kieran Barrows
Jul 7, 2023This barbeque sauce is amazing! It's the perfect balance of sweet, smoky, and spicy.
Emmett Kihn
Apr 16, 2023I've made this sauce several times, and it's always a hit. My family loves it!