Jan's Old Bay Seasoning Substitute

Jan's Old Bay Seasoning Substitute
  • PREP TIME
    10 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    10 mins
  • SERVING
    15 People
  • VIEWS
    76

Craft your own vibrant and aromatic Old Bay seasoning substitute. This homemade blend captures the essence of the classic, delivering a versatile spice mix perfect for seafood, poultry, and countless other culinary creations. Elevate your dishes with a touch of DIY magic!

Ingridients

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Nutrition

  • Carbohydrate
    0 g
  • Fiber
    0 g
  • Protein
    0 g
  • Sodium
    594 mg
  • Fat
    0 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins In a small bowl, meticulously whisk together the celery salt, paprika, ground black pepper, cayenne pepper, dry mustard, ground nutmeg, ground cinnamon, ground cardamom, ground allspice, ground cloves, and ground ginger. Ensure all ingredients are uniformly distributed. (Estimated time: 5 minutes)

Image Step 02
02 Step

Recipe View 2 mins Transfer the freshly crafted spice mixture to an airtight container. Store at room temperature, away from direct sunlight and moisture, to preserve its potency and flavor profile. (Estimated time: 2 minutes)

For a spicier kick, increase the amount of cayenne pepper to your preference.
Experiment with adding a pinch of white pepper for a more complex flavor.
This seasoning blend is best when used within 6 months for optimal flavor.

Lane Kuphal

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.2/ 5 ( 25 Ratings)
Total Reviews: (3)
  • Florine Gibson

    I was out of Old Bay and found this recipe. It saved dinner!

  • Taya Weber

    So easy to make, and tastes just like the real thing! Thank you for sharing.

  • Kaylah Erdman

    This recipe is fantastic! I made it last night and put it on some shrimp, and it was delicious!

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