For an extra touch of flavor, consider adding a teaspoon of vanilla extract to the wet ingredients. Toasting the nuts before adding them to the dough enhances their flavor and adds a delightful crunch. If you don't have pizza pans, you can bake these cookies on large baking sheets, but they may spread more. Store leftover cookies in an airtight container at room temperature for up to 3 days.
Humungous Cookies
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PREP TIME0 mins
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COOK TIME0 mins
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TOTAL TIME0 mins
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SERVING16 People
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VIEWS56
Embark on a baking adventure with these colossal cookies, each one a celebration in itself! Imagine a cookie so grand, it rivals a platter, perfect for birthdays or any occasion deserving of a sweet spectacle. Adorn with a cascade of icing and a constellation of candles to ignite the joy!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate47 g
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Cholesterol69 mg
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Fiber3 g
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Protein7 g
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Saturated Fat15 g
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Sodium171 mg
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Sugar30 g
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Fat29 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat your oven to 375°F (190°C). Lightly grease two 12-inch pizza pans or line them with parchment paper for easy removal. (5 minutes)
02 Step
Recipe View 3 mins In a medium bowl, whisk together the flour, baking soda, and salt. Set aside. (3 minutes)
03 Step
Recipe View 5 mins In a large bowl, using an electric mixer, cream together the softened butter, cream cheese, brown sugar, and granulated sugar until light and fluffy. (5 minutes)
04 Step
Recipe View 2 mins Beat in the eggs one at a time, mixing well after each addition, until the mixture is smooth and well combined. (2 minutes)
05 Step
Recipe View 3 mins Gradually add the dry ingredients to the wet ingredients, mixing on low speed until just combined. Be careful not to overmix. (3 minutes)
06 Step
Recipe View 2 mins Stir in the chocolate chunks and chopped nuts until evenly distributed throughout the dough. (2 minutes)
07 Step
Recipe View 5 mins Divide the dough in half. Gently press each half into a prepared pizza pan, spreading it evenly to the edges. (5 minutes)
08 Step
Recipe View 25 mins Bake for 20-25 minutes, or until the edges are golden brown and the center is set. The cookies should be firm to the touch. (20-25 minutes)
09 Step
Recipe View 30 mins Let the cookies cool completely in the pan on a wire rack before slicing into wedges and serving. (30 minutes)
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Cletus Price
Mar 29, 2025I added a sprinkle of sea salt on top before baking, and it was a game-changer!
Vena Lefflerleuschke
Dec 26, 2024These cookies are absolutely amazing! They're so big and impressive, perfect for a party.
Cristina Runolfsdottir
Dec 8, 2024I followed the recipe exactly, and they turned out perfectly. The cream cheese adds a lovely tang.
Niko Hayes
Nov 27, 2024My kids loved decorating these cookies with icing and sprinkles for a birthday party. So much fun!