For an extra layer of flavor, try adding a splash of soy sauce or a squeeze of lime juice at the end of cooking. Fresh ginger, finely grated, can be substituted for ground ginger; use about 1 tablespoon. Serve over rice, noodles, or steamed vegetables for a complete and satisfying meal. Garnish with chopped green onions or sesame seeds for visual appeal.
Honey Ginger Shrimp
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PREP TIME10 mins
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COOK TIME10 mins
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TOTAL TIME20 mins
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SERVING4 People
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VIEWS832
Succulent shrimp, kissed with the warmth of ginger and the sweetness of honey, create a dazzling dance of flavors in this incredibly quick and easy dish. Perfect served atop a bed of fluffy rice or vibrant steamed greens.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate4 g
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Cholesterol173 mg
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Fiber1 g
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Protein19 g
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Saturated Fat1 g
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Sodium200 mg
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Sugar2 g
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Fat8 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 1 mins In a large skillet, heat the olive oil and red pepper flakes over medium heat. (1 minute)
02 Step
Recipe View 3 mins Add the chopped onion and minced garlic and cook, stirring frequently, until softened and fragrant. (3 minutes)
03 Step
Recipe View 1 mins Stir in the ground ginger and honey, ensuring they are well combined. (1 minute)
04 Step
Recipe View 5 mins Add the shrimp to the skillet and cook, stirring occasionally, until they turn pink and opaque. Be careful not to overcook the shrimp. (5 minutes)
05 Step
Recipe View Season with salt and freshly ground black pepper to taste. Serve immediately.
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RECIPE REVIEWS
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Tyrique Huels
Jun 10, 2025I used fresh ginger and it made all the difference!
Neva Hagenes
Mar 31, 2025I added a little soy sauce and it was even better!
Westley Gusikowski
Aug 19, 2024Quick, simple, and delicious. Perfect for a weeknight meal.
Cicero Champlin
Jul 1, 2024This recipe was so easy to follow and tasted amazing! My family loved it.
Maurice Doyle
May 27, 2024I have made this recipe so many times, and my family enjoys it every time!
Anderson Dooley
Aug 18, 2023I served this over zucchini noodles for a low-carb meal and it was fantastic!
Kaci Toy
Jul 27, 2023This is my new go-to shrimp recipe!
Freddy Quigley
May 11, 2023The spice level was perfect for me, but my kids found it a little too spicy. I'll reduce the red pepper flakes next time.
Ted Schaden
Sep 15, 2022My shrimp turned out a little rubbery, so I'll be careful not to overcook them next time.