Homestyle Hot Cocoa

Homestyle Hot Cocoa
  • PREP TIME
    5 mins
  • COOK TIME
    5 mins
  • TOTAL TIME
    10 mins
  • SERVING
    4 People
  • VIEWS
    297

Evoke the warmth of winter nights with this luxuriously creamy hot cocoa. A comforting blend of rich cocoa, sweet vanilla, and a touch of cinnamon, it's the perfect antidote to a frosty evening and guaranteed to warm you from the inside out.

Ingridients

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Nutrition

  • Carbohydrate
    52 g
  • Cholesterol
    37 mg
  • Fiber
    2 g
  • Protein
    10 g
  • Saturated Fat
    7 g
  • Sodium
    152 mg
  • Sugar
    42 g
  • Fat
    12 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 1 mins In a medium saucepan, whisk together the sugar, cocoa powder, cinnamon, and salt. (1 minute)

Image Step 02
02 Step

Recipe View 2 mins Gradually stir in the boiling water until a smooth paste forms, ensuring all sugar is dissolved. (2 minutes)

Image Step 03
03 Step

Recipe View 2 mins Place the saucepan over medium-high heat and bring the cocoa mixture to a gentle simmer, stirring constantly for about 2 minutes. This prevents scorching and ensures a smooth consistency. (2 minutes)

Image Step 04
04 Step

Recipe View 3 mins Slowly whisk in the milk and 1/2 cup of half-and-half. Continue to cook, stirring frequently, until the mixture is just hot, but not boiling. (3 minutes)

Image Step 05
05 Step

Recipe View 1 mins Remove the saucepan from the heat. Stir in the remaining 1/2 cup of half-and-half and the vanilla extract for extra creaminess and flavor. (1 minute)

Image Step 06
06 Step

Recipe View 1 mins Divide the hot cocoa into mugs, top with marshmallows, and serve immediately. (1 minute)

For an even richer flavor, try using dark cocoa powder.
A splash of peppermint extract adds a festive touch during the holidays.
Garnish with whipped cream, chocolate shavings, or a dusting of cocoa powder for an elegant presentation.
Consider using a milk frother to make the milk extra foamy before adding it to the cocoa mixture for a café-style beverage.

Lynn Dubuque

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.8/ 5 ( 99 Ratings)
Total Reviews: (4)
  • Glen Frami

    This recipe is amazing! So much better than the instant stuff. My kids loved it!

  • Janick Mantehyatt

    I added a pinch of cayenne pepper for a little kick. Delicious!

  • Mercedes Wintheiser

    The perfect cozy drink for a cold night. Easy to make and so satisfying.

  • Marlin Pfeffer

    I used almond milk to make it dairy-free, and it was still fantastic!

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