For extra flavor, marinate the chicken in half of the pineapple sauce for at least 30 minutes before baking. Add a pinch of red pepper flakes to the sauce for a touch of heat. Garnish with fresh chopped cilantro or green onions for a pop of color and freshness. For even browning, broil the chicken for the last 2-3 minutes of cooking time, watching carefully to prevent burning.
Hawaiian Pineapple Chicken
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PREP TIME5 mins
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COOK TIME1 hrs
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TOTAL TIME1 hrs 5 mins
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SERVING6 People
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VIEWS306
Experience the irresistible allure of Hawaiian Pineapple Chicken, a symphony of sweet and savory flavors. Tender chicken pieces are baked to perfection in a luscious pineapple-brown sugar glaze, creating a dish that's both comforting and exotic. Serve over fluffy rice for a complete and satisfying meal.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate20 g
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Cholesterol162 mg
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Fiber0 g
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Protein39 g
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Saturated Fat11 g
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Sodium776 mg
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Sugar18 g
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Fat31 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat oven to 325°F (165°C). (5 minutes)
02 Step
Recipe View In a medium saucepan, melt butter over medium heat. Stir in ketchup and brown sugar until sugar is dissolved. (3 minutes)
03 Step
Recipe View In a small bowl, whisk cornstarch and vinegar until smooth. Pour into the saucepan with the ketchup mixture. (2 minutes)
04 Step
Recipe View Whisk in salt, soy sauce, and Worcestershire sauce. Bring to a simmer, whisking constantly, and cook until the sauce has thickened slightly (about 2 minutes). Stir in crushed pineapple and remove from heat. (5 minutes)
05 Step
Recipe View Arrange chicken pieces in a single layer in a 9x13-inch baking dish. Pour the pineapple sauce evenly over the chicken, ensuring each piece is well coated. (3 minutes)
06 Step
Recipe View Bake in the preheated oven for 45-50 minutes, or until the chicken is cooked through, the sauce is bubbling, and the chicken is nicely browned. An instant-read thermometer inserted into the thickest part of a thigh should register 165°F (74°C). (50 minutes)
07 Step
Recipe View Let the chicken rest for 5-10 minutes before serving. Spoon the delicious pineapple sauce over the chicken and serve immediately over rice, with your favorite side dishes.
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Coleman Kautzer
Feb 24, 2025I've made this several times now, and it's always a hit. I sometimes add a little ginger to the sauce for an extra kick.
Brisa Ernser
Mar 28, 2024So easy to make and the results are fantastic. I love that it uses simple ingredients that I usually have on hand.
Oma Leuschke
Oct 29, 2023The best pineapple chicken recipe I've ever tried! Thank you for sharing!
Dewayne Gutkowski
Sep 27, 2023This recipe is amazing! My family devoured it. The sauce is so flavorful and the chicken was perfectly moist.