Hawaiian Iced Tea

Hawaiian Iced Tea
  • PREP TIME
    10 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    1 hrs 45 mins
  • SERVING
    8 People
  • VIEWS
    54

Transport yourself to a sun-drenched Hawaiian shore with this vibrant and refreshing iced tea. A delightful blend of classic black tea and tropical pineapple, this recipe is perfect for cooling down on a hot day or adding a touch of paradise to any gathering.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    39 g
  • Fiber
    3 g
  • Protein
    1 g
  • Sodium
    10 mg
  • Sugar
    23 g
  • Fat
    0 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 4 mins Steep the Tea (2-4 minutes): Pour the barely boiling hot water into a large pitcher. Add the orange pekoe tea bags and let steep for 2 to 4 minutes. Avoid over-steeping to prevent bitterness.

Image Step 02
02 Step

Recipe View 2 mins Combine Liquids: Remove the tea bags and pour in the ice-cold water. Then, add the pineapple juice and simple syrup.

Image Step 03
03 Step

Recipe View 1 hrs 30 mins Chill and Infuse (1.5 hours): Refrigerate the mixture until thoroughly chilled, approximately 1 1/2 hours, allowing the flavors to meld together beautifully.

Image Step 04
04 Step

Recipe View 2 mins Serve and Garnish: Pour the chilled Hawaiian Iced Tea over ice in glasses. Garnish with fresh pineapple spears for an extra touch of tropical flair. Serve immediately and enjoy!

For a stronger tea flavor, use slightly more tea bags, but be mindful of steeping time.
If the tea becomes bitter, a tiny pinch of baking soda can help neutralize the bitterness.
Adjust the simple syrup to your preferred level of sweetness.
For a more intense pineapple flavor, consider grilling the pineapple spears before using them as garnish.
Feel free to experiment with other tropical fruit juices, such as mango or guava, for a unique twist.

Julianne Zboncak

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.1/ 5 ( 18 Ratings)
Total Reviews: (5)
  • Kaia Spencer

    I accidentally steeped the tea too long, and it became a bit bitter. The baking soda tip was a lifesaver!

  • Hope Damore

    This tea is absolutely delicious! It's the perfect balance of sweet and refreshing.

  • Kaylee Okuneva

    I made this for a bridal shower, and it was a huge hit! Everyone loved the tropical flavor.

  • Jody Feeney

    Next time, I'm going to try adding a splash of coconut rum for a boozy version.

  • Hertha Mohr

    The instructions were very easy to follow, and the tea turned out perfectly. I will definitely be making this again!

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