For a richer flavor, add a pat of butter to the foil packet before sealing. A splash of bourbon or amaretto liqueur adds a delightful complexity to the grilled peaches. Grilling time may vary depending on your grill; check for tenderness after 8 minutes. Fresh peaches, when in season, are equally delicious, but may require slightly longer grilling time. If you don't have a grill, you can bake these peaches in a preheated oven at 375°F (190°C) for about 15-20 minutes.
Grilled Peaches
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PREP TIME5 mins
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COOK TIME10 mins
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TOTAL TIME15 mins
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SERVING4 People
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VIEWS136
Transform ordinary peaches into a decadent grilled delight! Infused with the warm embrace of honey and a whisper of cinnamon, these peaches caramelize beautifully on the grill, creating a symphony of flavors reminiscent of a classic peach cobbler, sans the crust. A perfect ending to any summer meal.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate65 g
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Fiber4 g
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Protein1 g
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Sodium9 mg
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Sugar60 g
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Fat0 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Prepare the grill: Preheat your grill to medium heat (approximately 350°F or 175°C). (5 minutes)
02 Step
Recipe View Combine ingredients: On a large sheet of heavy-duty aluminum foil (or two sheets layered for extra protection), arrange the thawed peach slices. Drizzle the wildflower honey evenly over the peaches, then sprinkle generously with ground cinnamon.
03 Step
Recipe View Seal the packet: Carefully fold the aluminum foil to create a tightly sealed packet, ensuring there are no gaps or openings to prevent steam from escaping. This will help the peaches cook evenly and retain their moisture. (5 minutes)
04 Step
Recipe View Grill the peaches: Place the foil packet on the preheated grill. Cook for approximately 10 minutes, flipping the packet once halfway through to ensure even caramelization. (10 minutes)
05 Step
Recipe View Serve: Carefully open the foil packet, being mindful of escaping steam. Serve the grilled peaches warm, either on their own or with a scoop of creamy vanilla ice cream or a dollop of mascarpone cheese.
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RECIPE REVIEWS
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Sherman Kshlerinhansen
Apr 18, 2025I added a little nutmeg along with the cinnamon, and it was amazing!
Madaline Kozey
Mar 4, 2025The bourbon tip was a game-changer! So good!
Lolita Donnelly
Jan 24, 2025So easy and quick to make. A great way to end a barbecue. Will definitely make this again!
Adelia Harber
Jan 24, 2025I used fresh peaches from my garden, and it was incredible! Thank you for this recipe.
Bria Sauer
Dec 6, 2024Absolutely delicious! The honey and cinnamon combination is perfect. My family loved it!