For an extra touch of sweetness, add a pinch of sugar or a drizzle of honey while cooking. Freshly ground pepper is recommended for the best flavor. If using fresh green beans, blanch them in boiling water for 3-5 minutes before adding them to the butter mixture.
Green Beans Kids Are Sure to Eat
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PREP TIME5 mins
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COOK TIME10 mins
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TOTAL TIME15 mins
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SERVING4 People
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VIEWS31
Transform ordinary green beans into a delightful dish that even the pickiest eaters will adore. This simple yet flavorful recipe coaxes out the natural sweetness of green beans with a savory blend of seasonings, making it a guaranteed hit at the dinner table.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate4 g
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Cholesterol8 mg
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Fiber2 g
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Protein1 g
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Saturated Fat2 g
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Sodium192 mg
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Sugar1 g
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Fat3 g
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Unsaturated Fat0 g
Follow The Directions
01
StepIn a saucepan, melt butter over medium heat. (1-2 minutes)
02
StepStir in garlic powder, onion powder, and pepper until fragrant. (30 seconds)
03
StepAdd the drained green beans to the saucepan and toss to coat them evenly with the seasoned butter.
04
StepCook, stirring occasionally, until the green beans are heated through and slightly softened. (5-10 minutes)
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Eliane Hirthe
May 14, 2025My kids actually asked for seconds! This is a miracle!
Elvis Bergstrom
Apr 12, 2025So easy and quick, perfect for a weeknight side dish.
Vito Sanford
Mar 2, 2025I added a little parmesan cheese at the end, and it was delicious!