For a stronger ginger flavor, let the ginger steep in the hot syrup for a longer period (up to 30 minutes) before removing. Adjust the sugar to your liking. Start with the recommended amount and add more to taste if needed. Use freshly squeezed lemon juice for the best flavor. Bottled lemon juice won't have the same bright, vibrant taste. To make ahead, prepare the lemonade up to step 5 and store it in the refrigerator for up to 3 days. Add the lemon slices just before serving.
Ginger Lemonade
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PREP TIME5 mins
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COOK TIME5 mins
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TOTAL TIME1 hrs 25 mins
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SERVING20 People
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VIEWS225
Experience the vibrant dance of ginger and lemon in this invigorating twist on classic lemonade. A symphony of sweet, spicy, and citrus notes, perfect for quenching your thirst on a sweltering day. Elevate your lemonade game and freeze it into cubes to ensure an icy chill that lasts.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate36 g
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Fiber1 g
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Protein0 g
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Sodium7 mg
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Sugar31 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 2 mins In an 8-quart saucepan, combine the sugar, water, and ginger root. (Estimated time: 2 minutes)
02 Step
Recipe View 11 mins Bring the mixture to a boil over medium-high heat, stirring occasionally until the sugar is completely dissolved. (Estimated time: 10-12 minutes)
03 Step
Recipe View 1 mins Remove the saucepan from the heat and stir in the fresh lemon juice. (Estimated time: 1 minute)
04 Step
Recipe View 15 mins Allow the lemonade to cool for 15 minutes. (Estimated time: 15 minutes)
05 Step
Recipe View 5 mins Strain the lemonade through a fine-mesh sieve to remove the ginger slices. (Estimated time: 5 minutes)
06 Step
Recipe View 1 hrs Refrigerate the lemonade for at least 1 hour, or until thoroughly chilled. (Estimated time: 60 minutes)
07 Step
Recipe View Serve over ice, garnished with thin slices of lemon. For an extra icy treat, freeze the lemonade into cubes and use them to chill your drink without diluting the flavor.
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RECIPE REVIEWS
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Willa Boehm
Feb 9, 2025This lemonade is so refreshing! The ginger adds a wonderful kick.
Deon Sipes
Dec 2, 2024My family loves this! It's our go-to drink for summer barbecues.
Garret Hammes
Dec 24, 2023Freezing the lemonade into cubes is genius! No more watered-down drinks.
Anjali Vandervort
Sep 16, 2023I reduced the sugar a bit, and it was still perfectly sweet. Great recipe!