Gin and Tonic

Gin and Tonic
  • PREP TIME
    5 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    5 mins
  • SERVING
    1 People
  • VIEWS
    180

Experience the invigorating simplicity of a classic Gin and Tonic, where crisp gin meets bubbly tonic, brightened with a touch of fresh lime. A timeless refresher for any occasion.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    13 g
  • Fiber
    0 g
  • Protein
    0 g
  • Sodium
    19 mg
  • Sugar
    11 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 1 mins Prepare Your Glass: Fill a highball glass (or similar tall glass) with ice cubes. (1 minute)

Image Step 02
02 Step

Recipe View 0 mins Add Gin: Pour the gin over the ice. (30 seconds)

Image Step 03
03 Step

Recipe View 0 mins Add Tonic and Lime: Top with tonic water and add the fresh lime juice. (30 seconds)

Image Step 04
04 Step

Recipe View 0 mins Stir Gently: Stir gently with a long spoon to combine, being careful not to over-stir and lose the tonic's effervescence. (30 seconds)

Image Step 05
05 Step

Recipe View 0 mins Garnish and Serve: Garnish with a fresh lime wedge and serve immediately. (30 seconds)

For a less diluted drink, chill the gin and tonic water beforehand.
Experiment with different gins to find your favorite flavor profile. Consider a botanical-forward gin or one with citrus notes.
Add a few dashes of bitters (such as Angostura) for a more complex flavor.
Instead of a lime wedge, try a lime wheel or a strip of lime zest for a more aromatic garnish.
For a sweeter drink, add a splash of simple syrup.

Lizzie Feest

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.4/ 5 ( 60 Ratings)
Total Reviews: (5)
  • Jeremy Ferryolson

    Simple, classic, and always a hit!

  • Aletha Wilderman

    This is my go-to drink on a hot day! The fresh lime makes all the difference.

  • Charity Wisozk

    I love experimenting with different gins in this recipe. It's so versatile.

  • Evert Glover

    The tip about chilling the gin and tonic water first is a game-changer!

  • Brycen Pollich

    Easy to make and always refreshing!

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