Excellent and Healthy Cornbread

Cornbread

Excellent and Healthy Cornbread

Excellent and Healthy Cornbread
  • PREP TIME
    10 mins
  • COOK TIME
    20 mins
  • TOTAL TIME
    30 mins
  • SERVING
    12 People
  • VIEWS
    1.2K

Savor the delightful taste of this wholesome, oil-free cornbread. Perfectly moist and subtly sweet, it's a comforting treat that nourishes the body and soul. Enjoy it warm with a drizzle of honey or a pat of butter for a truly satisfying experience.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    14 g
  • Cholesterol
    31 mg
  • Fiber
    1 g
  • Protein
    3 g
  • Saturated Fat
    0 g
  • Sodium
    281 mg
  • Sugar
    6 g
  • Fat
    1 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Preheat oven to 400°F (200°C). Grease an 8-inch square baking pan. (5 minutes)

Image Step 02
02 Step

Recipe View 3 mins In a large bowl, whisk together flour, cornmeal, sugar, baking soda, and salt until well combined. (3 minutes)

Image Step 03
03 Step

Recipe View 2 mins Add yogurt and beaten eggs to the dry ingredients. Stir gently until just combined. Be careful not to overmix. (2 minutes)

Image Step 04
04 Step

Recipe View 1 mins Pour batter into the prepared baking pan, spreading evenly. (1 minute)

Image Step 05
05 Step

Recipe View 25 mins Bake in the preheated oven for 20-25 minutes, or until a wooden skewer inserted into the center comes out clean and the top is golden brown and springs back when lightly pressed. (25 minutes)

Image Step 06
06 Step

Recipe View 10 mins Let cool slightly before slicing and serving. (10 minutes)

For a richer flavor, try using Greek yogurt instead of plain nonfat yogurt.
Add 1/2 cup of fresh or frozen corn kernels to the batter for added texture and sweetness.
A touch of vanilla extract (about 1/2 teaspoon) can enhance the overall flavor profile.
Store leftover cornbread in an airtight container at room temperature for up to 3 days.

Marcellus Schinner

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.3/ 5 ( 390 Ratings)
Total Reviews: (4)

  • Mackenzie Dickens

    Jul 4, 2024

    Super easy recipe to follow, even for a beginner baker like me. Will definitely make again!

  • Jennie Carter

    Feb 23, 2024

    This cornbread turned out so moist and delicious! I loved that it didn't have any oil.

  • Angie Green

    May 18, 2022

    I added a bit of honey to the batter, and it was a huge hit with my family!

  • Retha Macejkovic

    Dec 19, 2021

    I appreciate that this recipe is healthier than most cornbread recipes. Tastes great!

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